Oliver’s

After a disappointing Valentine’s Day experience, Oliver’s went above and beyond to make things right. We returned last Friday for a dinner, and it was truly wonderful from start to finish. The team was warm, attentive, and clearly committed to making sure we had a great experience. The meal was excellent, the hospitality felt genuine, and the overall evening reflected the level of quality and care you hope for when dining out. I really appreciate that they took our concerns seriously and followed through so thoughtfully. It says a lot about a restaurant when they are willing to own a mistake and turn it into such a positive experience. Thank you to Luke and the Oliver’s team for the kindness and professionalism. We left feeling very cared for, and we look forward to coming back.

I ate there with my wife and we both agreed the service was terrible. We arrived at 9:00 pm and were seated at 9:15 pm but didn’t get our food til around 10:30 (after it was already closed). It took over an hour for everyone in the back of the restaurant to receive the food. The server didn’t warn us ahead of time that the two pasta dishes were out which is significant considering there are only about 12 main dish menu items. We both ordered the burger, and they didn’t have any other fixens for the burgers such as raw onions, lettuce, tomatoes. They said they didn’t put those on the burgers because the because the burgers are “good the way they are” (this isn’t France or some elegant restaurant where this claim can be backed up). This restaurant has several bait-and-switch tactics and are

Absolutely delicious! My husband and I came here for dinner and had a great time the atmosphere is just lovely but what I truly enjoyed was our drinks and food. Definitely will be back soon. The drinks were made just right while every dish was individually amazing it’s in own way. Highly recommend this restaurant you will not be disappointed!

I would recommend. Overall we had a nice NYE experience. With a reservation we still had approx. 15min wait (reasonable for a holiday & bar resy). It took the server a minute to acknowledge us and get back to take our order. The food was good but a few items were light on flavor. What I had: - Burger w/ fries - Truffle gnocchi - NYE Punch Bartenders Choice (asked them to make a gin cocktail of their choice) Burger is worth the type - delicious! Fries were a bit light on flavor in comparison and not hot. Truffle gnocchi was visually appealing, cooked well, very very light flavor, the Truffle nor creamy cheese flavor came through I would go again & try something new!

First time here and it won’t be my last. I’ve been around Chicago for years and this is easily one of the best burgers in the city. You have to get the truffle fries. The best part though is their secret Oliver’s Sauce. I’m dying to know what they put in it and I’m rationing my takeaway cup. (Call 911 JK!) The Coconut Key Lime pie for dessert was a life affirming treat and a must order. The graham cracker crust is divine. The ambiance is top notch and the company I was with made it even better. ;-) Huge shoutout to Halley who delivered best in class hospitality and made the entire experience warm and welcoming. I will definitely be back. If you’re reading this, just make the reservation or stop in ASAP.