Noona Meat and Seafood

What an exceptional dining experience from start to finish! Every detail was absolutely on point. The cocktails were creative and perfectly balanced, the appetizers (kimchi cornbread is a must!) set the bar high, and the main courses were nothing short of superb. (Grilled octopus is perfect!) And just when we thought it couldn’t get better, the desserts completely stole the show. To top it all off, the music selection created the perfect vibe for the evening — elevated, energetic, and thoughtfully curated. A special shoutout to Maddie, whose attitude and service were flawless. Attentive, warm, and genuinely engaging — she made the entire experience feel effortless and memorable. Already looking forward to coming back! 🍸✨

My husband and I were very excited to try Noona for the first time. We drove over a hour to get there. The staff was extremely friendly, and the menu looked fantastic. However, both of our appetizers and our entrees left much to be desired. The tuna carpaccio was frozen in several places as though it was set towards the top of a refrigerator. It also had no flavor whatsoever, which was a bit surprising. I got the impression it had been prepared long before we ordered it. The mushroom appetizer, though it came in a small skillet, was lukewarm throughout. One of our entrees (the scallops) was decent. But our other entree was shockingly bad in its size and presentation. For starters, it was meant to be a build-your-own situation with crepes. But the duck was still fully on the bone and so

First-time visit to Noona Steak and Seafood in Duluth — and wow, the food was impressive. We had an early 5:15 p.m. reservation through Resy and received clear confirmation and reminder communications from the restaurant. Parking was a challenge due to Valentine’s Day and the sheer number of people dining out. That said, parking is often tight in Duluth because of the many restaurants, so it’s wise to allow extra time. My wife and I were promptly greeted and seated upon arrival, and our server quickly came over to take our drink orders. I have to mention our server, Maddie, who was one of the most pleasant and personable people we’ve encountered in a long time while dining out. She was a textbook example of what makes for a great dining experience. At that point, I learned the restauran

Excellent restaurant! Nothing less that stellar service, the food is perfectly cooked and well seasoned. Everything is made from scratch. They take great care of you and you never have to ask where is the waiter. The chef is personable and made sure to stop by the tables to get feedback on you meal. We tried the Maryland oysters they were flown in fresh same day. Also the shrimp bip n bap which were super large shrimp, well seasoned with a hint of Cajun and Asian flair. Also the salmon which was wood grilled over an open fire with excellent seasoning and flavorful char. This is a MUST try and we'll definitely be back with our crew!

Everything was absolutely delicious and went beyond our expectations. We ordered the ribeye, mashed potatoes, grilled vegetables, octopus, and grilled oysters — every dish was spot on. The bibimbap was a bit too spicy for my taste, but the sauces were incredible. We’ll definitely be coming back with friends!