Nonna's: The Trattoria

Gorgeous place, wonderful food, and kind people! My husband and I went to Nonna’s for our anniversary dinner and it was the perfect spot to celebrate. Upon entry we were greeted by friendly staff and given a menu to review while we waited for our table. After being seated we were able to order drinks and food fairly quickly! Everything came out in a timely manner. We also got a free dessert for our anniversary which was such a wonderful touch! We can’t wait to return to this spot for another delicious dinner! Food: -Calamari: beautifully seasoned and breaded. Great portion size with amazing flavor! -Chicken Scallopini: Creamy lemon goodness! Rich flavor with perfectly cooked chicken. The angel hair pasta did get a little soggy underneath the chicken- maybe swap it would for an alternative

Great spot in Ada for anyone looking for an elevated Italian eatery! The regular menu was great, but the seasonal food and cocktail menus were even better! Got the cranberry mule to drink, and the seasonal lab dish for the entree. The ambiance is also very homey, albeit a little tight on the inside! Make sure to get a reservation if you can, I would imagine that it fills up quickly and because of the smaller dining room the wait may back up. Will definitely return!

Amazing brunch on a Saturday. Lots of yummy options and definitely will return to try other dishes. Debbie our waitress was friendly, knowledgeable, and fantastic.

Visited Nonna’s for the first time to celebrate my Mom’s bday. All of our food was absolutely delicious, perfectly proportioned, and hot. Our drinks were great too, and our server was on the ball! The space was very welcoming and cozy, like you’re in a family member or friend’s house. My only tiny complaint was that there was a vent under our table blowing out freezing cold air halfway through our dinner - but everything else was perfect. Would love to return for a special occasion - and definitely recommend having a reservation!

Our visit to Nonna’s was truly lovely. The waiter was attentive and kind. Everything we ate was heavenly. We ordered the meatball and calamari appetizers and the chicken parmigiana and lamb shank entrees. We also loved the sangria, paper plane, and sidecar cocktails. The tiramisu and carrot cake were both incredibly delicious. I can’t recommend this place highly enough! Such a special treat!