Myers+Chang

Dined in for lunch and ordered of their tapas style menu. Every dish was cooked to order packed with flavor! Our favorite was the crispy calamari covered in that special spice blend of theirs. I definitely plan to come back for a dinner experience. Service was very kind and attentive.

Our favorite restaurant in Boston. The food is incredible, and every little dish is busting with flavor. We also love the cozy ambiance. And service is always top notch. If you're in Boston, absolutely go try Myers and Chang - and then also stop at one of their Flour bakery locations! Fantastic food.

Phenomenal food and fantastic service!!! Highly recommended for vegan/vegetarian!🥰 As a party of two, we greatly appreciate the small sharing plates so we could try out different dishes. The Brussels sprouts and Sichuan sliced beef are the spotlights of the night! Our server was super attentive with great recommendations!! Besides our main server, the whole crew includes the hosts were chiming in to fill up our water and clean up dirty dishes. That's what make it a 10/10 dining experience! The place could get busy, reservation is highly recommended, especially for bigger party.

Great food, great vibe to the place, great service. We really enjoyed everything we ordered. The smells coming out from open kitchen were devine. Our favorites were salmon, the muscles, and the brussel sprouts. I wish they had a few more choices for red wines, but overall a great night was had by us.

Okay, so I enjoyed my dinner here, the service and atmosphere was great, but…to be truthfully honest about the food, I wasn’t quite a fan. We got the pork + chive dumplings, dan dan noodles, Brussel sprouts, and the yuzu cider beer (all of this split two ways was $45 - kind of on the pricer side as well). This is how I would rank the dishes: 1) Brussel sprouts 2) noodles 3) dumplings. The dumplings had a bit of a sour aftertaste & the noodles were so overpowering in seasoning/taste, so maybe this was a bad dish combination overall? For anyone going here, I would recommend the Brussel sprouts & the yuzu ginger beer, but maybe try another noodle & dumpling combination.