My Foodie Kitchen

I manufacture raw protein bars and My Foodie Kitchen is a great commercial kitchen. I have tried other commercial kitchens but this one is by far the best one. They help to make the process simple and easy. Never had any trouble in 2 years of business. It's clean, never had a problem with my storage and felt very comfortable working there. Very nice owners that care about what their clients do. Highly recommend!

My Foodie Kitchen is a very well kept and equipped rental kitchen. It is always clean and easy to use and has enough space to work comfortably. Anne and Ruben are extremely friendly and great owners. They are great supporters of their tenants' work and helped me a ton when I was starting out with advice and tips on how to break into the farmers market scene and obtaining necessary permits etc. in San Diego. I'm so glad I work with them!

My Foodie Kitchen is great! The work stations are very spacious and new. The overall kitchen space is super clean and everything is state of the art and well laid out. The best part about this kitchen is the owners, Ruben and Anne. They are wonderful! Such supportive, helpful and genuinely kind people. We will miss them and My Foodie Kitchen dearly.

We are so lucky to have found My Foodie Kitchen for our Start-Up. We have looked at several kitchens before and they stood up from the rest based on their rates and the kitchen environment. The owners are very humble and approachable. They are very responsive with all our questions. They are truly an incubator who wants to see that all their vendors succeed. My Foodie Kitchen Facility is new and have state of the art appliances which makes cooking inspirational, more fun and very comfortable!

I would very highly recommend for many reasons: I was a dessert vendor at The Ocean Beach Farmer's Market and used My Foodie Kitchen to prepare and sometimes store my desserts. My experience was top notch right from the beginning. Ann was so helpful to me even before I signed the contract with MFK. I really didn't know what I was doing when I first started out and she walked me through the process of getting insurance, certification and then setting up and preparing for markets. She gave me so many helpful ideas and information as I grew. I cant express what a kind and generous family the owners of the kitchen are. The kitchen itself is very clean and has everything I could ever think of needing. It's spread out into storage, prep rooms, cooking and sink areas. They offered me a flexible