Mr Gilberti's Place Chicago Pizza

Secluded and Superb! The BEST pizza in the Branson area by far. Our friends introduced us to this quaint, cute and happy little Italian restaurant on the River. The Andy Williams’ Salad is amazing. We have had both the thin crust and the Chicago style crust pizza and it’s hard to make a choice on which one is best. They are both incredible but I think I would choose the Chicago deep dish. It isn’t really deep dish per se but the edge of the crust comes up a little higher compared to the edge on the thin crust. All of the ingredients are so fresh and flavorful. The spinach dip is served in a bread bowl with the crispiest and softest rolls that pair perfectly with the rich spinach dip. The Italian beef sandwich served with hot or mild peppers and the softest bread imaginable is fantastic! I

Hidden gem in Branson area (Hollister) for Chicago style pizza. Great food, awesome staff, Brittney L was a great server. Without going into the nuances of pan, deep dish & stuff pizzas they make a deep dish that can rival some places in Chicago. The thin crust looked great to and I’m sure it hold it’s own too, The spinach dip is amazing. The atmosphere is straight up old school Chicago joint, from the pictures of Capone to Friends and Family. Hollister is lucky to have this place.

So this review is a lil late 4-26-2025 We’ve been looking for a true Chicago style Deep dish pizza … THIS IS NOT THE PLACE FOR THAT BUT This place has awesome Chicago style pizza and food . Along with awesome staff and ambiance . Upon arriving, the parking lot was packed, so packed we almost didn’t stop. However, there was a parking lot attendant that directed us into an open spot. We were greeted and sat within seconds upon entering, I don’t remember the name of the server . However , she is pictured below and took her time to explain and recommend items on the menu . If I didn’t live 90 miles away , I’d come back just because of her. I Also love the uniforms . We ordered the Crab bites … Oh My Gosh Sweet and savory filled goodness . I didn’t even mend the dipping sauce Which is ho

My primary concern was the pricing. Most menu items were priced at twenty dollars or more, which felt inconsistent with the overall atmosphere of the restaurant. While I recognize that factors such as made to order preparation and ingredient quality contribute to higher costs, continual justification of these prices may present challenges for future customers. Although many guests visit this establishment primarily for the pizza, we chose to explore several of the Italian dishes, all of which were excellent. The service was commendable from the moment we arrived in the parking lot to the time we were seated inside. The staff demonstrated warmth and attentiveness, which helped ease the natural adjustments that come with a newly opened restaurant. Overall, the food and service were impress

Every year we go to Branson, when you're in you're 50's you're dancing around being old which means the highlight of a trip is "where we gonna eat next"? Last year we struggled to find good food for some reason but this year was different, we had great breakfasts and dinners all week. We ventured out to Holister for this stop and found a little slice of Chicago and Chicago style pizza. Had to wait on the pie as to be expected and it was worth it and the crab bites were a great starter. They really sold the homeade pumpkin cream cake at the end, we bit on that to go. Didn't realize they are 16.95 a slice. I'd almost say its worth it, but not quite. Thats allot for any dessert, most I've paid ever... Great little place I highly recommend.