MISS AM BAKERY

Since their soft opening back in September 2023, they’ve been ramping up with new pastries and beverages. My favorite is still their Portuguese custard tart and Pineapple Bun (or Melon Pan). Their beverages are also pretty good. They have a good variety of fruit and milk teas. I also had the opportunity to taste test their new coffee beans, and it’s bold yet great after taste! Keep up the good work!

Freshly opened bakery. Here for soft opening! They just opened yesterday. So new, nothing on shelves. However… so good that people are ordering straight off the oven racks. 😂 Great service, clean space, great attitude. Got these four pastries for approximately $7. Definitely get your moneys worth. No need to go to Brooklyn or Manhattan Chinatown for these classic Asian bakery items anymore. Everything is made in house. Has easy parking too. The parking lot is shared with a few other fabulous eateries that are also worth checking out!

Good variety of food and prices. I got the pineapple buns and heated them up with butter in the air fryer. They remained very soft and the pineapple isn’t overpowering. Perfect for those who are looking for a treat that isn’t too sweet.

Very clean, well maintained bakery with many options ranging from custom cakes to your favorite every day Chinese bakery style buns! The staff is extremely friendly and attentive, they make great boba tea here! Seating is limited but sufficient for enjoying your drink and bun while you look at Hylan Blvd. This was a great find, and I'm happy I was able to experience this bakery today. I will come back in the future when I am in the area. Highly recommend.

Was looking around for a classic Chinese bakery on this island as I'm missing the no-frills ones in Brooklyn. Miss AM Bakery looks to fit the criteria. Nice, clean interiors with plenty of pastries to choose from. I bought few hot dog pastry variations and a coconut raisin bread. The prices are economical, reflecting the inflation. Beats going to Paris Baguette. Will return! Love to see more of these bakeries across the island that doesn't have me cutting across the island for.