Micali’s Trattoria

it has changed name i think? since the last time my parents, brother (& the hubs, myself) all got dinner from this place ... i wish the seasoning would be a bit different for a few of the items we got ... but over all decent, okay pricing ... i think if we get here again (took it to go, take out) we will ask for no seasoning at all ... do it ourselves??! unsure ... we got too much garlic in the broccoli and the spinach was spicy?! unusual. we are familiar with the Scotto's in Wboro and thought they were related at sometime but their food is not. they are both Italian but not similar in flavors?!? didn't try any desserts?! mom made her own salad. pizza, subs, decent ... okay total cost for 5 adults.

Want yummy fresh homemade never frozen Italian food? Look no further than Micali's. I always try something different each time and I've never had a complaint. Everything is yummy, delicious and fresh.. The service is outstanding

We were visiting the area and stopped by on a Thursday in October. The atmosphere was very nice, all decorated for Halloween. I found the light over the table a little bright, but once the food came and I started eating, it didn't bother me. I got the veggie pizza, no cheese, and it was just okay. I am sure the cheese would have made it better. The crust was really good. I had to pick the black olives and green peppers off because I didn't like the taste. I also got a small house salad and it was good except, again, I had to pick the black olives off that too. Husband got the spaghetti with meat sauce and it was good, nothing to write home about. The waitress was very nice. They were doing a good takeout business so maybe we are just being picky. Give it a try!

This was the first time that I got food from here since moving to Virginia. My mother’s lived in Virginia for over 30 years. We are originally from Philadelphia, Pennsylvania, and today my mom said she finally had the best cheesesteak down here since leaving Philly. Reasonably priced and the food is good will definitely go back!

Wonderful spot to grab sone Italian. I had the calamari, Stromboli with added pancetta, and the Molten Volcano. The Calamari had good flavor but I would say was a good appetizer fit for one. The Stromboli was filled well and toasted brilliantly and i will surely be eating again. As for the molten chocolate cake, the flavor was the best I’ve had and I’m from Dallas. Slightly overcooked, so not very molten but they’re quite difficult to get right so it all cones down to the flavor and i would highly recommend the upcharge for the scoop of ice cream to complement the richness of the chocolate. My family member had the Philly cheese steak with mushrooms and the Lemoncello cake. The philly bread was toasted perfectly and had high quality steak with rich cheese. The cake was an excellent lem