Mercato Roman Pizza Works Tappan

Excellent Pinsa and pizza alla pala, wood fired oven. I did not try the pasta, but it looked very good. The fritto misto (fried calamari and shrimp) is excellent, good desserts. As it is in NYS, they have liquors. Plenty of parking in the plaza. I will definitely go back.

Cool spot, great unique pizza & drinks, nice vibe, they make the pizza in a special rotating italian oven right in front of you. Good casual place for a bite solo or with company. Pretty quick service too.

Such a unique experience, loved the old movie vibe. The staff was amazing and food was really delicious. For sure coming back to this place. Sangria was too delicious

first of all, let me tell you how picky I am about Caesar salad so picky I never ordered it anywhere because they throw in gobs of mayonnaise and that’s disgusting. I know I know egg and oil equals mayo but no, I’m sorry. This place has 100 year-old recipe. It is the most delicious Caesar salad I have ever had. I am obsessed with it. Get the large one and eat the entire thing or share it with a friend if you’re normal (am not normal) I keep coming back to this place that didn’t exist five years ago. It’s delicious every single time. I love the neighborhood vibe at the one in Tappan. Everybody’s friendly and seemingly happy and they have great drinks but their salad and their pizza and their pasta is freaking off the charts. Everything has the perfect crunch and I’m in love.

The citrus elderberry sangria is a must try. This pizzeria is intimate and quiet. It does not have a massive selection, but the options are strong and bold. We ordered the chopped salad. It was crisp, fresh, bright, zesty and vibrant. We also ordered the prosciutto , the Margherita , and the Bianca. All of them were well made. The Margherita was classic and satisfied two young children. The Bianca was my absolute favorite. It was luxurious, rich, creamy and a little spicy. I could not get enough. The prosciutto was not my favorite, the crust was very thick on this pie, however, it was still well made and had good flavors. I would recommend Mercato especially for the cocktail!