Melbourne Seafood Station

I forgot to let the phone eat first when it came to the salmon dish. Food was delicious it was my first seafood boil in a while and the food did not disappoint. We had Rugene as our server and she was very attentive, there was also another host/server there who also made sure we were taken care of. Definitely would like to come back another time during the week to try out their specials. Feel free to follow me on instagram/tiktok @vidaoflexi

The place is not fancy, but the people are very nice and the food is good. I come here for the seafood boil, which I ask for the spicy one but my husband liked their fried fish sandwich. I bring my own crab cracking utensils because they have the one cracking tool, but I always bring a nutcracker instead and pickers. They supply you with bibs and gloves, which is nice.

We haven’t been here in several years, wow was I happy!! The food was hot & delicious!! The server was excellent, she answered all my questions & was very friendly. I had the rock shrimp boil & hubby had a fried platter. Everything was delicious. They changed since we’ve been there last, they now wait on you at the table. Restaurant was very clean & they play awesome music. Can’t wait to go back!!

I don’t usually put a bad reviews, but this was a pretty disappointing experience. It took over 40 minutes to receive our food after ordering when they were not that busy. My appetizer came out after my meal. My friends meal was missing ingredients and service was nonexistent. The server never came back to the table to refill water waters or ask how things were. We actually had to track down the manager to pay our bill. The food itself was OK but the minute you walk in the door you just smell fish which for a place that doesn’t have fish on display. It shouldn’t smell like fish

This was not a good experience. Menu was very limited to begin with so it took us awhile to figure out what to eat. The waitress acted like she was doing us a favor by waiting on us and at times was rude. They were out of 3 of the things that we were going order and were told "you have to come early ...we run out ".(in a tone that said we should know that). The atmosphere was casual and fairly quiet. Lastly, the food wasn't good. Scallops were raw. Like really raw. I sent them back to cook them more. Came back out literally less than a minute later. Still not done. Scallops are easily overcooked so I can appreciate them not being overcooked but don't like them "rare". Lump crab cake was okay but it was the smallest crab cake I have ever seen. Crab legs were OK lobster bisque had one tiny