Meimei Dumpling

Have been here consistently 2-3 times a week since I happened upon the restaurant on Google because it has the feeling of home. I love the siu mai, spicy wonton and the scallion noodle and beef noodle soup. Everything is executed well. The siu mai is the best I have had. Even better than good mong kok before they shrunk the size during the pandemic. There is big pieces of shrimp and mushroom among the pork, nice mouthful. Also the scallion noodle is beautiful. Dishes like these are a marker of how good a place is because the ingredients are simple but the execution is amazing. I cook this dish but cannot match the taste

It was our 1st time at Meimei’s and my dad was craving dumplings and noodles… it did not disappoint! We feasted & ordered the jumbo wonton noodle soup, the scallion noodles, the siu mai, chili oil wonton, & the wagyu beef dumplings! We’re in love! In my opinion, better than Din Tai I forgot the rest of the name lol… Can’t wait to treat my daughter & sister here next time! Also, the server, Esther, was wonderful & kind which only added to the experience!

I ordered the Cucumber Salad with the Beef Scallion Noodles since the dishes complement each other. The noodles go down smooth and it's fun to mix the beef in the warm noodles. Taking bites of the Cucumber Salad helps refresh your palette so you can keep eating! 😉 It's always fun to visit whenever a craving hits! 😋

This spot is a consistent go-to in between classes. The food is amazing, the service is quick and attentive, and they are open at great hours for the weird breaks I get in my schedule. This time, I had the beef noodle soup, and it was very good. The broth is full of flavor, the meat is tender and juicy, and the noodles are the perfect texture. I have no notes!

Fresh dumplings with thin wrappers and juicy filling. You can tell they’re handmade.” • “Good comfort food. Tastes authentic and portions are solid.” • “Service was friendly and food came out pretty fast.” • “Great spot when you’re craving real Chinese dumplings.”