Mariscos El Submarino

Great ceviche, really good service. I liked some tacos (the fish and steak, but not the famous kraken octopus one or the el delicious which was too cheesy for me) but think that this spot specializes in their raw seafood options, so go for the ceviches, cocteles and aguachiles. Great tostadas for the tuna and scooping up the ceviche, and so many fun hot sauces to try. Not the cutest ambiance, but I would def go back. They serve water in the tiniest little cups, and some of their stuff is really spicy (eg salsa macha for the tuna tostada) so be warned that you may need to keep refilling your drink. Clean bathrooms, big dining room - tables and food move fast.

Came here with a friend and we were seated right away even though it was super busy. The vibe inside is fun, lively, and the staff is incredibly attentive — especially our waiter Fabrizio, who was so kind and upbeat the whole time. For tacos, I ordered the taco de pulpo (octopus), taco de pescado (fried fish), and taco de camarón (shrimp). All I can say is 10/10. The handmade corn tortillas were fresh and warm, the toppings were super balanced — the tomato–cucumber–onion mix, the purple cabbage, the sauces — everything came together perfectly. Me & my friend enjoyed everything so much that we ended up ordering two extra shrimp tacos! The hibiscus mezcal cocktail was another highlight — smoky, refreshing, and so good. We also got the pulpo y camarón en salsa marinara (octopus and shrimp i

TLDR: Seafood-forward Mexican. Aguachile, gobernador, Kraken, grilled shrimp. I don't know why it took me so long to try this place but wow, everything was incredible. Guacamole with octopus chicharron was interesting. Aguachile is definitely something you need to try when you come. We got the aguachile negro mixtos and it was very tasty. Spicy, tangy, refreshing and just so much seafood packed in there. The octopus tacos with cheese or Kraken were maybe my favorite dish. The gobernador is an almost miniature shrimp quesadilla. The tuna tostada was also great. Luscious tuna on top of a crunchy tortilla with salsa macha. The grilled shrimp though are insane, great smokey flavor and just so flavorful especially the shrimp heads. Definitely one of the best places we tried this year.

The space is not big but it's comfortable. There are seats at the bar and a few tables. The food is good. I had the Grilled Shrimp 🍤 and it's the most 😋 Shrimp I've ever had. I also had their Costra Taco which was very good, it has Ribeye Steak. If you like hot sauce, you'll love all the choices you have. The Cocktails are good also. The color scheme is very coastal. The prices are good. The service is good. I would definitely come back.

My my my.. we thought we tried the best tacos which is near our place in East Wburg. But this restaurant is also next level! I’m a pescatarian but my husband ordered the feed taco and he said it was very delicious, we even wanted to come back for dinner too lol! I tried the octopus taco, and it was DELICIOUS! We also ordered the fish ceviche and mixed greens (I forgot the name) it’s like salsa type with raw seafoods. Everything was superb. They have 100 different sauces there to choose from. Everything was fresh, although I think the lime was a bit much for me but still great overall. Service was on point, love the staffs and the guy tending us was very helpful since it was our first time there and the menu was in Spanish. Atmosphere was superb. Felt like home and very formerly and welco