Maison de Manee

Cozy, lovely, cute, romantic, charming… and food it’s a WOW! I’ve been 3 times in less than 2 weeks. The Massaman Crepe its a nice trip to India and Thailand with stop in Paris and let’s don’t forget the Tom Kha Lobster Bisque 🙌. Real good coffee and they baked their own croissants… Astoria jewel with NO pretension, for people who loves enjoy food while listening and Amazing French playlist… and be ready! THE BAR is opening next door soon!

This is Kai Krata, a Thai-style breakfast dish. If you’ve never tried it before, I highly recommend it! For Thai people who already know this dish, it might bring back a taste of home. The café is small and cozy — perfect for enjoying a relaxing breakfast and a cup of coffee. Highly recommended!

Brunch at Maison de Manee in LIC, Queens 🥐🔥 French-Thai fusion done right. Cozy spot, elite service… seating a little tight if you’re 6'4" and built like a retired power forward, but we made it work. Started strong with the French Toasted Crème Brûlée — buttery brioche, vanilla custard, crackly caramel top, bananas doing their thing. Absolutely dangerous. Washed it down with a Thai Iced Tea packed with so much flavor it should come with a warning label. Then the CHEF’S SPECIAL pulled up in a hot skillet like it owned the place: sunny-side eggs, sweet pork sausage, ground pork, tomatoes, carrots, seasoning sauce, pepper powder… cooked to perfection. If you’ve never had it, order it. If you’re Thai, it might just hit you right in the childhood. Fun fact: Maison means home in French. Manee me

Along with Little Flower Cafe, our favorite brunch spot in the neighborhood - by FAR! everything we had was insanely good. And it’s really interesting and creative. Sometimes fusion feels forced, but here it feels natural and warranted. The Massaman crepes, Crème Brûlée French toast, and Pandan croissant were all spectacular, as were the drinks. We will be back!!

This place is cozy but I wish it had more seating because it gets filled up quickly. I really enjoyed the French toast—it’s one of the best I’ve ever had.