LURE Raw Bar

This is a great quaint and cozy spot in the Nob Hill area. We started with the green chili hush puppies and they were an excellent starter. The seafood is fresh and delivered daily. They have a variety of oysters to try and the toppings complimented them well. We had the Lure platter and it did not disappoint. The lobster rolls were flavorful, and the pasta special with mussels was also excellent. The pairing of salmon with coconut rice was also a delicious dish. We also tried the oyster shooter, which was a great surprise, and the sea foam margarita which was light and flavorful! Everything about our experience was great and the staff were very welcoming and friendly!

Cute little place, very intimate, I think I counted maybe 10 tables total (not including bar seating). Food was delicious, seafood was fresh, and served at the perfect temperature. We got one of the seafood platters, The Hook, the lobster deviled eggs and the Brussel sprouts. The restaurant did not have a strong seafood odor that you would expect for a landlocked seafood restaurant. The oysters were comparable to ones I’ve had in DC. I don’t think I’d get the lobster deviled eggs again, but that’s just a personal preference. I am excited to go back and try more things.

Fantastic oysters flown in fresh daily and actually tasted like it. Great servers with friendly attitudes. Intimate dining space. Great martinis. Local spirits.

YAY FRESH OYSTERS IN ALBUQUERQUE!!! Walking in Nob Hill, we came across LURE and decided to try it. It was AWESOME! A great selection of cold-water oysters, lots of different seafood, and yummy cocktails with locally-derived alcohol. The restaurant itself was artfully designed: tasteful, aesthetic, and minimalist giving a sophisticated and generally cool vibe. We loved it! We met the owner, Seth, who is a 'BURQUEÑO! Support our local restaurateur and have a lovely experience-you won't be disappointed :) oh and they have an outdoor patio with heat for those of us needing to be safe, covid-wise

We finally got a chance to try Lure Raw Bar and absolutely loved it! We sat at the bar after being welcomed in by the owner, Seth, who helped educate us on the oyster choices and specials. We tried one of every oyster and loved the homemade sauces available. The Bottle Rocket oysters were our favorite of the five available! We then tried the octopus special and the lobster roll trio. The octopus was the best we’ve ever had! Cooked twice and had perfect texture and flavor. The lobster rolls were great especially with the house made Dijon mayo. We tried a couple house cocktails and Joe tried one of their oyster shooters which was Bloody Mary style with vodka and delicious! Seth even let us try chilled mussels with the house Dijon mayo and it was incredible! 10/10 experience from the food to