Lulu's Kitchen

It’s good to find a neighborhood restaurant that serve Szechuan/chongqing spicy dishes. The price, service & atmosphere are good. Some dishes like the chongqing style fried chicken, spicy beef in chili sauce and toothpick lamb are great. Some dishes are ok, but really disappointed with the cold dishes. Especially fu qi fei pian that should be the most remarkable cold dish was pretty blend and the slices are too thick

Food was fantastic. We ordered the sesame chicken, walnut shrimp, string bean pork and pork buns. Some of the best Chinese we've had in Dublin. Food took a little while to bring out the appetizer (~20 mins) but the restaurant was busy so it wasn't a problem. Definitely want to return again. 3 mains and an appetizer came out to ~$85 pre tip which isn't too terrible for lunch pricing.

Absolutely love this hidden gem . My reviews are for the spice lovers, who prefers extra hot. We enjoyed our dinner. My all time favorite, sauteed lotus root. We also ordered shredded pork, green onion pancake, chicken fried rice and shrimp fried rice. Thoroughly enjoyed every bite of the lotus. My go-to when it comes to Chinese! Hot Tea is good as well, very much needed for the season.

Authentic Chinese cuisine!! Truly fresh food. We went just to explore Chinese cuisine being a bit skeptical if they have anything vegan or vegetarian. But, we were pleasantly surprised by many vegan options as Tofu dishes, veg fried rice and Hakka noodles. They provided warm water which was great. The staff was friendly and quick. The dishes arrived really fast once we placed the order. Everything was really fresh and delicious. The ambience was nice. Must try this place if you want to try Chinese. Although we had only vegan dishes but there were plenty of meat options.

We ordered chicken noodles and veg fried rice. Taste was ok, not so great. We went around 8:00pm and place was so empty over the week day. No issue for parking. Place is very small with few tables.