Luciani's Pizza

Best pizza and pasta in town! Ask for a crispy slice and it’s the same as a true NYC slice 😊 The staff is phenomenal and the service is great. The space was recently renovated and can seat large groups. The wait time can be a bit long but it’s worth the wait, everything comes out hot and fresh. Everything on the menu is great! My go-to is a pepperoni and cheese pie, and the chicken Francese.

My go-to Pizza place in Johns Creek was closing soon, so I placed a late takeout order this evening for a large Margherita with mushrooms, prosciutto, and salami at this place since they open till 10PM. At $32 for the pie, I expected a high-quality meal, but it was a massive disappointment. ​As the photo shows, the pizza was buried under a mountain of shredded basil that was bitter and overpowering. The crust was completely lacking the airy, chewy texture of a true Neapolitan; it was thin, hard, and more like a cracker. To make matters worse, the sauce was cloyingly sweet, and the prosciutto had a strange, off-putting taste. ​I was only able to stomach part of a single slice before giving up on it. It’s incredibly frustrating to spend over $30 on a pizza that is essentially inedible. Even

Food was quite delicious. The staff is friendly and courteous. Great price for the quality and portion size. Only downside was that they were a little slow, but I don't blame them for it. Very hole in the wall kind of vibe and I don't think they had too many people in the kitchen that day. Would definitely come back again!

Luciani's has delicious fresh food that we enjoy every time we visit. Recently we celebrated our daughter's birthday there with our family. they were very accommodating and the service was great. They were nice enough to put our pre-made cake in their fridge. Our family had a great time and loved the food. I highly recommend this restaurant.

We got the Classic Margarita Pizza and a a large Greek salad. The sauce on the pizza is too sweet. Like American, Prego/Ragù from can sweet, which wasn't very pleasing. The crust and the buffalo mozzarella were fantastic though, sauce just kind of ruined it, unfortunately. Get the Greek salad. That is a requirement if you come. Service was good. Thursday didn't bring any atmosphere, but maybe it's better on the weekends? I'll try again but it'll be a while until then.