Los Balcones
Los Angeles, CA · Peruvian restaurant
- Address
- Los Balcones, 1360 Vine St, Los Angeles, CA 90028
- Phone
- (323) 871-9600
- Website
- losbalconesperu.com
Los Balcones is a restaurant located in Los Angeles, CA. It is one of 6,515 restaurants listed in Los Angeles. Its 4.1-star rating is slightly below the Los Angeles city average of 4.3 stars. There are 10 photos associated with this location.
About Los Balcones
Los Balcones is a Family owned Peruvian Cuisine Restaurant & has been part of the Los Angeles County community since 2004. Over the years we have updated our menu & cocktails to keep a fresh new look. Many people have come from different walks of... More
Customer Reviews
Best Peruvian food I’ve tasted in a very long time. I hope they open back up. The food is delicious and the vibe is very welcoming and pleasant.
Great spot suggested by our friend and thoroughly enjoyed everything. Pet friendly, great vibe, and loved the ambience. Loved the drinks that we ordered as per the server's suggestions. Charred peas, bread, and ceviche mixto were the best appetizers we tried. Ceviche classico was great, but loved mixto better. We ordered the squid ink rice with seafood and the pesto oyster mushroom pasta. Both were awesome. We ended with churro balls, and it was ours top pick of the day, warm melting churro filled with caramel..not too sweet and just melted in mouth.
What a great surprise! Food is great and flavor is on point, please try the octupus and the Lomo Saltado! They are deli😋! The maracuya creme brulee has the perfect balance of sweet and fresh. Atmosphere great, good music and very good service, we liked it that much that we went 2 nights in a row 😋.
We had great time here! The cocktail is very tasty and all the appetizer and main course are excellent especially those with seafood! I would recommend the ice cream for dessert
This place is the bomb!! Quite literally, the flavors in their food is like an explosion in your mouth. I closed my eyes a few times, to focus on the juicy steak pieces (Lomo Saltado), the spicy green sauce that goes so well with the meat and the fries, and I closed them again when I had the best, unusual churro in my life. Not-so-sweet that you're an instant diabetic, yet very satisfying and not a stick, but a delicate ball in a scrumptious raspberry sauce. All was topped with an amazing vibe and beats, and very polite and attentive service. Thanks, David and good luck taking over the place! I had to come back... Next day, I had the Aroz Con Pollo, which is an out of this world, crispy, juicy chicken leg with delicious rice, raw vegetable medley and tons of flavor. And to top it off, I
Accessibility & Amenities
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This listing is informational. Contact the business directly to verify credentials, services, and availability.