LongHorn Steakhouse

I was too tired cook so my hubby, mom, and I decided to try Longhorns on Hwy 19 in Palm Harbor. I heard good things about the place. We usually don’t go out for steak only because we prefer a steak on a charcoal grill. But our friends’ go there once a week, so we had to try it! There was a 30 min wait but turned out to be 20 mins. It was nice to sit outside and enjoy the cool weather. Inside is cozy and dark, a little loud, it was pretty busy that night. There is a small bar area to sit and eat too. Our server Phillip was a 10, he was great! We took our time ordering drinks and our food; we weren’t in a rush. He had an order plan: put the salt or pepper at the end of the table when we were ready to order. It was a perfect idea. I requested a different steak with shrimp and a bake sw

LongHorn Steakhouse is one of our Go-Tos in Michigan, so why not try it in Florida? Ashley was our server and the service was excellent, food was HOT, Fresh and Delicious! Parmasean Crusted Chicken, Loaded Baked Potato, 12oz Ribeye (Cooked perfectly), Mashed potatoes and Steakhouse Mac & Cheese were all phenomenal! Kudos to the crew working on a Monday night. #jamesismycarguy

Taylor is the number one reason I will be back to this place, impeccable, service, attentiveness, and professionalism. It’s very rare these days to have a server with an attitude like this , I am definitely sure this lady loves her job. I honestly felt at home, Food is epic

I was surprised going to Longhorn for lunch at the variety of excellent value-priced lunch specials they have! I had the 7-Pepper grilled Sirloin Lunch Salad cooked to order (mine always very rare!) that comes with a choice of soup - I chose a delicious creamy Shrimp & Lobster Chowder loaded with shrimp, lobster, corn, red bell peppers, potatoes, and topped with fresh green onions. What a great meal for $17 …..And it comes with a small loaf of hot bread and butter! Other great options lunch specials available. Service was also very attentive and friendly

Went with my guy to have a nice steak dinner. We were seated and our waitress (Tara H.) asked us if we wanted drinks. Since I’m on duty next day I just got water, my boyfriend followed suit. She then asked if wanted appetizers and bread: we said no to appetizers and yes to bread. Bread took a wee bit long to get to us. It came by way of another waiter. Steaks arrived shortly after and they were cooked perfectly. Sides were also good. Broccoli could have used some seasoning, but it was steamed so whatevs. Our waitress was in a hurry to free our table or at least it seemed. As we were finishing our meal she said would you like a to go box? How many? Honestly we wanted dessert, we both did, but she was not affable at all and outsourced different waiters to our table. She could use a little mo