Landmark Cevicheria
Brooklyn, NY · Peruvian restaurant
- Address
- Landmark Cevicheria, 221 Smith St, Brooklyn, NY 11201
- Phone
- (718) 576-3747
- Website
- www.landmarkcevicheria.com
- Status
- Closed · Opens 4 PM
Landmark Cevicheria is a restaurant located in Brooklyn, NY. It is one of 8,821 restaurants listed in Brooklyn. Its 4.9-star rating is above the Brooklyn city average of 4.3 stars. There are 10 photos associated with this location.
About Landmark Cevicheria
Landmark Cevicheria - Mexican Peruvian Fusion, now open in Cobble Hill. Brooklyn's most recommended Latin American restaurant, specializing in fresh Peruvian-style ceviches, flavorful Mexican dishes, and a top-shelf mezcal selection. Our menu brings... More
Hours
| Saturday | 4 PM– |
Customer Reviews
I visited Landmark Cevichería with a friend, and it truly surpassed my expectations. The restaurant is absolutely beautiful, spotless, and spacious, creating a welcoming atmosphere. The staff were incredibly friendly and welcoming. We initially sat at the bar for drinks, but once we saw their delicious plates, we decided to dine in as well — and we're so glad we did! We enjoyed the mini lobster tacos, chicken skewers, and tuna & seafood ceviche, all of which were absolutely delicious. The drinks were fantastic, especially thanks to our bartender Douglas, who expertly prepared our cocktails and customized drinks to our liking. He really did an amazing job. We loved this place so much that I can't wait to return. I definitely recommend it if you're looking to try something new and exciting!
Landmark Cevicheria in Brooklyn, NY is an absolute gem! The moment you walk in, the décor sets the tone beautiful, inviting, and full of charm. The service is excellent, and the food… truly outstanding. We started with the freshly made guacamole, and from there everything just kept getting better. The ceviche was the star of the night—perfectly balanced with a bright citrus touch and just the right amount of ginger. For drinks, I enjoyed a delicious chicha morada pisco sour, while my husband had a classic Pilsen Callao. Our waitress, Lady, was wonderful—attentive, friendly, and very knowledgeable. Even more impressive, the owner, Petro, personally came to our table to explain the concept of his restaurant. He is incredibly kind and clearly passionate, with a deep understanding of the indu
Landmark Ceviches — Park Slope Such a great vibe from start to finish. I had the Everything Ceviche, fish tacos, and the Landmark Old Fashioned—all 🔥. The food was fresh, flavorful, and beautifully done. Shoutout to Douglas the bartender—super friendly, great energy, and really made the experience. The drinks were especially impressive: well-crafted, balanced, and so many options to choose from. If you’re craving ceviche in Park Slope, this is the spot.
YOU MUST GO. The food was fantastic, the drinks were fantastic, and the service was fantastic. We were visiting from out of state and stumbled upon this place by chance, and now we’ll be recommending it to every person we know who visits Brooklyn. I have no idea why it’s not already impossible to get a table here — it deserves to be one of the most popular spots around. First off, the atmosphere is lovely — the decor, the lighting, the vibe — everything feels intentionally designed and effortlessly cool. It would be a perfect spot for a date night or an evening out with friends. The whole space has this moody, European charm that makes you want to linger for hours (which we did). The staff were absolutely incredible. Every single person we interacted with was genuinely kind, warm, and kn
This is all just my opinion. Please please please rethink your branding. The name reads generic upscale lounge and isn't inviting or suiting for the neighborhood. The logo is milquetoast and can't be read from distance. I've spoken to at least 6 or 7 others who have all shared the same exact sentiment. I would lean into a fun, vibrant Peruvian vibe. I understand the need to include Mexican menu options but that also is a little weird to me since there is a lot more competition in the neighborhood for Mexican Now that I got that out of the way, overall good food. The lomo saltado was solid but coating was a little too saucy. Very nice service. Food can be improved a bit, but I'd really like to see you guys succeed
Accessibility & Amenities
Services
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