l’abeille

Every dish was a surprise — not only beautifully executed, but genuinely making us discover new flavors and combinations. The food managed to be both creative and comforting at the same time, with each plate presented like a small piece of art. The service was truly exceptional: attentive, knowledgeable, and perfectly paced, making the whole evening feel effortless and special. A must-visit for anyone who loves gastronomy and thoughtful fine dining. We’ll definitely be back

Most of the reason for taking out stars is the price. I think the food was good, but was a little flat for me. I appreciate the presentation and I liked the courses, but I left hungry and I didn’t think the flavors were all that creative or delicious for a Michelin star which such expensive prices. The bread was cold, the butter was cold. I got the petite tasting menu, and I’m glad I didn’t do the full tasting menu. There’s only really three courses that are very very small and dessert. They had a nice place card and gave me a candle for my bday which was nice. The host and the waiters were also wonderful. I think the food just fell flat. For the very very high prices, it just wasn’t worth it for me. I was not impressed unfortunately. For an almost $300 meal, i should be astounded

I knew within the first 30 minutes of this experience that it was going to be one of the best meals of my life, and I was not wrong. I have eaten at many great/Michelin starred restaurants throughout the United States and Europe, and L’Abeille just catapulted its way into my top 5. The space itself is fantastic, beautiful and intimate yet not overbearing, and the service even better. The sommelier was extremely knowledgeable about the wine list and was able to provide us with a bottle that gave us exactly what we were looking for within our price range. And then the food. Chef Mitsunobu walks the line between indulgent decadence and childlike creativity in the greatest way. It is rare that a menu is able to be clearly committed to giving you the best versions of food you have had before,

An incredible dining experience for our birthday! We visited l'abeille recently and every dish had its own personality. The stuffed squash blossom was full of flavor and impeccably plated. The tile fish with tomato sauce vierge was sublime. Loved how the scales were cooked crispy. The desserts were awesome too, the celery popsicle was playful and refreshing — such a fun way to begin the sweet part of the meal. The lemon dessert was creative, bright, and the perfect finish to the evening.

well deserved the star! all the food comes so pretty and delicious! our server is also very nice and informative! the space is also clean and very intimate for a nice cute dinner:) went here for my birthday and they give me some complimentary chocolate sandwiches, sweet! thank you for making my birthday feels special! i’m definitely going back for another season!❤️