La Tia Rosita Mexican Food

We were on vacation in Poughkeepsie and ate here one night. We loved it so much we came back the next night! They make their own “agua fresca” (fresh fruit-flavored water in many different flavors.) I had Enchiladas Suizas which were fantastic (they had a kick to them too) and my husband had Carnitas Tacos which came with two different types of sauces. He said they were really good. And you can’t beat their prices, they are so reasonable. Is it any wonder we came back two nights in a row?

Over all a positive experience. Came through when no one else was opened during a heavy snow storm and the staff still showed great hospitality. Food is top tier. Glad to have found this place.

I've eaten here a bunch of times and enjoyed the tortas, breakfast stuff, and antojitos. But today I ordered the chivo special of the day (scrawled in erasable marker on the board near the cashier) and I have to say it was one of the best things I've eaten all year. And I travel a lot. One day prior to eating this tender, juicy, boneless and perfectly seasoned goaty masterpiece, I had eaten at Peter Luger in Brooklyn. Those people messed up my burger twice, first by putting in the wrong order, and then again overcooking it. It was good meat, the fries were amazing, but it was also terribly salty. And so many people eating there were the worst kind of clueless tourists with matching NYC hats, taking 25 pictures of their steak. Frankly, IMO, Las Delicias del Gordito is a better restaurant

The most delicious mole I've ever had. Definitely my new favorite spot.

The food here was so amazing, i had the enchiladas roja and they were so so unique and delicious, a mild red mole. Our server also made us a delicious limonada that was a perfect compliment to the food 😋