Konstantine's Greek Taverna

My wife and I came here on a whim after another restaurant we were planning on dining at was full. We had seen Konstantines Greek Taverna before on our weekly trips to church and had it on our list of places to try out. Note there isnt much near the restaurant so you probably won't stumble across it unless you are looking for it. We started off with wine and seasonal cocktail (version of a mule) and tried their hummus sampler. Really good. One of them was spicy and that was especially good. For the mains, I had pork medallions w/ mashed potatoes and bacon wrapped asparagus and my wife had the moussaka. Both were excellent and from a food perspective, we would certainly come back here. Our waiter Matt was very attentive and was certainly able to make recommendations. Parking was pr

I came here with my boyfriend and his family for his birthday and we overall had an enjoyable experience. The staff was friendly and the atmosphere was very elegant, especially when the sun went down and all the hanging lights were on. We all ended up ordering off the restaurant week menu, so we were able to sample some appetizers, entrees, and desserts. I had the pita and tzatziki+skordalia dips, chicken souvlaki, and chocolate mousse. It was all good, but didn’t really blow me away. For dishes with so few ingredients, it needs to be really well done and it just was average. The souvlaki was borderline cold and the potatoes it came with were underdone. I did really like the pita and dips in particular though. My boyfriend loved the portokalopita. Additionally, the service was a bit sporad

It was our first time so we just tried the restaurant week menu but it was delicious. Can't wait to go back and try the regular menu! And they had live music so that was a plus!!!

Konstantine’s Greek Taverna We were a group of about 45 people who were well taken care of for our luncheon. We were placed downstairs in their covered patio area and they did have fans blowing to keep things breezy. The wait staff were very attentive and polite. Our menu had been preselected and the Mediterranean selections for appetizer, entree and desserts incorporated many delicious choices. The food was well prepared. My entree of the Atlantic salmon with lemon butter sauce was well portioned, moist and delicious. A friend had selected their Classic Moussaka and said she enjoyed her meal. Our last course, was a nice selection of mini- desserts. Every choice was quickly grabbed up and enjoyed by our group. Along with our prefixed meal, the wait staff offered their wine and bever

The text on the front of the menu states “Be Extraordinary” and wow did it live up to this. We went for lunch, but I can only imagine how amazing a full Greek dinner would be!