KOJI

We went to KOJI for my aunt’s birthday and it was such a great experience. It’s a newer spot that opened in the fall, and the food felt super authentic. Honestly, it brought me right back to the month and a half I spent in Korea. I had the Korean Crispy Sweet Chicken, the Spicy Tuna Roll, and the Beef Bulgogi that came with soup, rice, and steamed egg. Everything was so good. I already can’t wait to reheat the leftovers for lunch. That crispy sweet chicken especially hit home. It reminded me of being near Pohang, hanging out with the Korean Marines and ordering way too much sweet and spicy chicken to the base. Same exact vibes. The sides were plentiful and really added to the meal, and that bulgogi was cooked perfectly. The kitchen even brought out samples of their fried mandu and this sw

I went to Koji with my family yesterday, and wow - the food was incredible. Everything tasted fresh and homemade, from the kimbap to the cold noodles. The spicy pork came out packed with flavor, and even the side dishes were so good we kept asking for more. You can tell the owners really know Korean food — it’s authentic, balanced, and made with care. The owner, her husband, and their son were so friendly and made us feel completely at home. Koji might be new, but it already feels like a favorite spot.

Koji gets it right. Every single time, Koji delivers on quality. Not in that flashy, look-at me way. But in that quiet, confident “we know what we’re doing” kind of way that actually matters. It’s rare to find people that care, but this is the spot. The service is friendly without being annoying. Professional without the pretense. They treat you like a regular even when you’re not. The food hits a mark that so many local spots fail at, consistency. And I don’t mean “consistently just ok” like so many chains that Salisbury locals gravitate to. I mean genuinely, reliably delicious. Whether you’re sitting in their dining room on a slow Wednesday or grabbing takeout on your way home from work, they’re putting out the same quality. People that care are a rarity and Koji has those people. So

A+! Delicious food, excellent service! My family has eaten here several times, and have always had wonderful meals. Sushi, Avocado Seared Tuna Salad, Ahi Tuna salad, shrimp tempura are all first class. Hot Sake, wine and a few beer options are now available. The lovely family that runs the restaurant also give diners a complimentary slice of Korean cake (a light, moist pound cake) at the end of a meal. Koji is downtown, Salisbury Maryland-- free parking on the streets!

Amazing addition to Salisbury! I will admit I was heartbroken when Kanpai closed so this venue had a special place in my heart with big shoes to fill. Koji did not disappoint. My family loves Korean food and eats it often so I was excited to try this place. We over ordered and tried a lot. The tempura fried green beans were a great appetizer. The Korean fried chicken wings (garlic) had less sauce than we are used to but the flavor was great. In addition to the Korean menu there is a limited sushi menu. We tried two sushi rolls (the Red Dragon and the White Dragon, sans cream cheese because im not big on cream cheese in my rolls). I was pleasantly surprised. Delicious flavor and it was obvious the tuna was very fresh and high quality - excellent! We tried three entrees - galbi, spicy pork,