Kiraku

Went here last November and absolutely loved it! Me and my cousins got a little bit of everything instead of getting one order per person which I definitely preferred. The place was packed but it was no biggie. Overall, everything was great and would definitely love to come back!

Great food. Authentic Japanese food. Some of the dishes are very adventurous. Highly recommend to make a reservation if possible. It will be a long wait if not and also has a time limit for dinner.

Truly my best dining experience ever. The food was absolute perfection and there were options for everyone. The omakase sampler, shrimp tempura, beef tataki, and corn tempura were definitely standouts. The yuzu sake was one of the best drinks I’ve ever had. Celebrated my birthday here and when you order dessert they will sing for you.

Service: The oldest waitress was rude. I did not know that outside drink is not allowed. She came to tell us, and then directly reached out to my unfinished drink and wanted to throw it away without asking my permission. NOT OKAY. This just ruined the whole experience. Food: We ordered beef tataki, nigiris, kaisen don, yaba, ankimo mousse, matcha Mont Blanc. 200$ in total. Highly recommend kaisen don.

We came 10 min before opening and got a table for dinner on Saturday. The space is small so seating is a bit cramped. Food: - Tako Wasabi (5/5): good portion, raw and spicy, not for everyone - Beef Wagyu Tataki (3/5): ponzu overpowered any taste of the beef - Mini Kaisen Donburi (5/5): such a treat! It was topped with 3 small pieces of uni and I thought it was worth it for $22. - Garlic edamame (5/5): A MUST!