Kelly's Steak House

My review was for Saturday night at six on Feb. 29, 2026...not shown??My wife B/D.. 4 OF US. ORDER TWO STEAKS - Medium Rare, AND two medium well!! Bill $200. My wife and son-in-law steaks was NOT MEDIUM RARE.. All our steaks were basely cook medium WELL TO WELL DONE! COULD NOT EAT BUT HALF OF STEAKS! SERVICE WAS OK..ASK FOR ketchup that Never came! For fries! Tea was good as well as the pork skins. We took our reminder steaks on and gave it to our husky. KELLY'S IS LIVING ON THEIR PASS REPUTATION. THEY NEED A GOOD COOK... That know the cooking of steaks... It was like all 4 steaks was cook before and all the SAME WAY! HOPEFULLY THEY FIND A COOK, AND COOK THE STEAKS TO ORDER, NOT ALL TOGETHER...NOT much of a good Birthday dinner for my wife... 😢... Or. Maybe the cook Quit before we got the

So we have lived here for many years and never been here because honestly i thought it was just another bar. We finally went tonight and I was shocked how nice it was! It has a bar area OR a nice quiet restaurant area. I definitely recommend it and am glad we finally went to try it ourselves 🙌

The layout of Kelly's reminds me of a house, at least the parts I saw. We had private dining for ten. The steaks are handcut when ordered. Mine was perfectly cooked to medium rare. I recommend trying the spicy honey chicken bite appetizer. The place could use a little updating, but I enjoyed the experience there.

This is the first time I have ever written a negative review. Let me start with the good. The staff there was VERY nice, the service was good, the wait for food was about average. Now the negative... we both ordered the same a 12oz filet, a salad, and a "loaded" baked potato and for starters the Southern Corn Fritters. The fritters were OK but honestly where's the corn...zero corn in them unless it was the corn meal on the outside it was pretty much a fried ball of pimento cheese. The steaks... I have never had a filet with gristle yet both of ours had it. The steaks were ordered Medium rare which is considered pink in the middle, these were dripping blood red in 90% of the steak, just just the very center, BOTH of them and sent back. Both came back still pretty rare in the middle but at l

It's amazing when you find places like this seemingly out of the normal paths. It was a bit pricey for my norm, but they know how to cook a good steak. The service was very good and the waitress was on the ball. I would recommend it, but make sure to bring your wallet.