Kabobi - Persian and Mediterranean Grill

We visited this place for the first time recently, and after seeing the huge portions, we ordered just three dishes for five people. Everything came on massive plates with meat, rice, and grilled tomatoes. I don’t remember the exact names of the dishes, but honestly, everything was insanely delicious. Even with only three dishes, we were completely full and still had leftovers to take home. The tea was excellent, with bergamot, and they happily refilled it for free when we asked. After dinner, they even brought us a complimentary dessert with the tea, which was a really nice touch. Overall, we were very happy with our visit. The only thing that could use some improvement is the service. The staff in the dining area was a bit too pushy and would literally try to take plates and utensils out

When I say this food was so delicious I mean that! I had the lamb shank and the portions were huge and mouth watering, the dill basmati rice was very good as well. I highly recommend this restaurant to anyone. I promise you will be back for more. There was actually 2 huge lamb shanks but I ate the first one so fast before I took that pic below lol.

Awesome place! Nice friendly staff and a pretty environment with good accommodations. We went there twice for dinner and as you see in the photo the food portions are large. One order of rice was enough for 2 people. We got lamb koubideh, bone in chicken juje, ash, zeyton parvarde, and pistachio ice cream. The ash was great! It was just right and I had to order it twice! The juje was really good and juicy, try it for sure! The koubideh could be a little better, it was a bit dry but overall tasted good. Pistachio ice cream was really close to authentic and I recommend it. It was the best I tasted so far. The zeyton parvarde was not very authentic and as you can see in the photo it is a lot (+11$). I think they substituted pomegranate with cranberry and there were not enough herbs used in th

I recently dined at Kabobi - Persian and Mediterranean Grill, and I have to say — this is exactly how a restaurant should be. From the moment we walked in, the service was warm, welcoming, and professional. The staff clearly know what they’re doing. They were attentive without hovering, friendly without being fake, and made sure everything came out perfectly. Now let’s talk about the food — absolutely outstanding. The flavors were authentic, fresh, and perfectly seasoned. Every dish tasted homemade and high quality. And the portions? Huge. Generous plates loaded with perfectly cooked meats, fluffy rice, fresh salads, and warm bread. This is what you expect when you’re spending your hard-earned money. There are plenty of similar restaurants in the area that charge an arm and a leg for ha

Not gonna lie, this is not my typical choice for cuisine, but this delivered in a way I was not expecting. The lamb kabob was pretty average tasting for lamb, but the boneless chicken breast kabob was outstanding. On top of that, the portions are just downright enormous. We could've shared just one plate, but decided to do our own thing and had a second meal with the leftovers. Labeled as a "Persian restaurant" by Google. There really wasn't any kind of foreign decor that made it feel super ethnic or anything. Loads of seating here and the restaurant could accomodate well over a hundred diners easily. I'm certainly open to returning, that chicken was downright special.