Kabab Cafe

This is for patient people that want something made by a chef with love and character that is affordable. It’s very cozy. Ali and Mostafa are super nice and everyone the food was worth every penny and every minute of waiting.

Small restaurant, wonderful service, and great food with large portions. I tried the beef kabab and enjoyed it.

This restaurant brings back the importance of having a chef interact with his customers, someone who really cares about who he’s about to serve. For the quality of food you get, the prices are worth it and the flavors are immaculate. My jaw literally dropped after the first taste of each plate he handed me and you can feel the essence of genuine love in every dish he curates for you. Go in and ask him to make you whatever he suggests, and you’ll understand what food is supposed to taste like.

Chef Ali puts together an amazing dining experience. One filled with delicious foods and entertaining conversations stretching your meal for hours and hours. It’s nice to slow down once in a while and be enjoy being human.

This place is a gem. It’s a very small place with enough seating for 10-15 people. The proprietor is an excellent gentleman who cooks everything from scratch and serves it. He is also very warm and friendly. The food is delicious, full of flavors, made from ingredients that are very fresh. Overall the experience is very personal; very different from an usual “restaurant”. The cuisine is specifically Alexandrian, and the name “kebab cafe” doesn’t do justice - this place has so much more than just kebabs.