Jonesy's

We had a phenomenal dinner celebrating a birthday for our party of 2. It was a very intimate and warm environment. The Sea Bass is 10/10 (in picture). The appetizers and drinks were great too. We had the seasonal crème brûlée paired with coffee to end our night and it was perfect. The owner was very conversational and shared some great history of the home and his family. You could tell he truly cares about his establishment. Would highly recommend anyone to come here for a special occasion.

Wow. Just wow. This was our first time at Jonesy’s, and will definitely not be the last. The place is charming, the service is spectacular, and the food is phenomenal. We started with the crab cakes, a solid appetizer. The Caesar salad was fine. I had the 14oz ribeye, medium rare, which was cooked to perfection. My wife’s chicken piccata was also excellently prepared. The spinach and mashed potatoes were exceptional sides. The bread pudding for dessert was next level. Exceeded any expectations I had. Can’t wait to go back!

It's an amazing place to go. Everything is cooked fresh . The staff are top notch. There was 5 in our group. We never had one bite that wasn't wonderful. Everyone should go at least once. Don't let the size of the restaurant fool you. IJonesy greets everyone personally. The waitress was terrific. Between us we had filets,prime rib, chicken Marcella and we all got different desserts. When you go make sure to save room for dessert .

Everything about this place is amazing! We just saw online it said it was open on Thursday so we drove over, but the doors were locked. As we were preparing to leave, the owner/chef came out and informed us they did reservations. We said sorry, then he said, "Come on in, I can make you some dinner!" We were the only ones there, which was very nice of him! Let's just say we ate way too much food, lol!

What a treat on an exceptionally snowy evening (12.13.25) All staff were beyond attentive and the food was phenomenal.