Jollibee

They only serve drumstick and thighs which is exactly what I wanted. Best fried chicken in NYC. There is security guard if you dine in late night, hence security is good. I did takeaway as it was close to 1am so that I eat in the comfort of my hotel room. :p

I’ve been wanting to try Jollibee, a Philippines-based fast-food chain specializing in chicken. It’s probably the best fast food ever. I had a spicy chicken sandwich that’s actually spicy, delicious cole slaw and a mango-coconut drink. Everything was great. Too bad there isn’t one near my home in Florida.

We placed an online order for Jollibee while we were about 12 minutes away. Reading the reviews, I thought that I should place it earlier because people mentioned that the location is busy and can take a while. My sister and I both got a 2 pc Chickenjoy with drinks. My sister got one side, and I got two sides. I ordered the mashed potatoes large and mac and cheese, and my sister got the adobo rice. For my drink, I got the pineapple quencher. We do not have Jollibee near us, so I wanted to get a bunch of different items. We walked to the location and went inside to pick up our order and eat. When I went up to the counter, there was a worker there who was packing orders, but was doing it very slowly. I watched for a couple of minutes before letting them know that my order was sitting right t

Stores in the most central area of Times Square Personally, I still prefer the original recipe fried chicken. The barbecue flavor still feels a bit greasy. After eating one, my whole hand was covered in sauce. You have to wash your hands. It's quite inconvenient. Next time, I'll order the basic model.

Walking into Jollibee in Times Square felt like stepping into a pocket of pure, ketchup-red happiness tucked between towering billboards and flashing LEDs. On the east side of the square, the restaurant was easy to find. The moment I walked through the door, the energy hit me: sizzling fryer hums, the scent of golden glory drifting through the air, and smiles as bright as the Broadway marquees themselves. There are 4 ordering kiosks right inside the door, so ordering was fast and easy. The Chickenjoy arrived piping hot, wearing a perfectly crisp golden crust that practically crackled like applause when you broke into it. The spices in that crust deserve their own standing ovation with warm savory notes, a peppery wink, and just a hint of a kick to make each bite feel like a tiny firework