Johnny's New York Style Pizza

Food that we got was good, garlic knots and meat pizza medium, from seat down to food (and we didn't know what we wanted, since we never eaten here) toke about 30 minutes in dinning room. Server was nice and friendly only reason i gave what I did By 740 I still not have my flat bread pizza I ordered. I just canceled my pizza I wanted to try. In that 40 minutes a man was very loud about a pizza he ordered through uber eats (we heard him across restaurant) he was trying to get other customers to get upset and load too, these made me very nervous, I worry about folks like that and guns, also in that time I seen a Small dog (with out a service harness) walk in with a customer never seen the leave, but may have out another door. Inside is okay needs some tlc Even with the offer of free knots fo

My friend and I decided to grab a bite here last night (Nov 15). The garlic knots, while having a good flavor, were doughy and dense. The bruschetta dip had thick slices of a hard to melt cheese placed on top of halved, oblong tomatoes over a generous layer of ricotta cheese. It (the dip) was served with fried crispy flatbread that was cut into triangles; the ones that weren’t super greasy were pretty good with a nice crunch. I ordered a veggie calzone. I was told by our server, Courtney, that it would be cut into three pieces. It was not, but I wish it had been. It may have allowed some of the moisture to escape before it was served to me. The bulk of the green and black olives were concentrated heavily in the middle and one side of the dish. And I guess they didn’t drain them before put

I had a very disappointing experience at this location. I came in July to order several pizzas for an event and specifically requested that the crust not be burnt and that there be no black burnt cornmeal on the bottom. The first box looked great — exactly what I asked for. But when I opened the second, it was the complete opposite: saturated with oil, covered in burnt cornmeal, and visually unappetizing. It honestly looked like the box was used to scrape out the oven. When I brought this to the manager’s attention, she was dismissive and said she saw nothing wrong with the pizza and that the new one would likely look the same — yet she offered to remake it. That comment made no sense, especially because the first pizza clearly proved it could be made correctly. At that point, it felt lik

Amazing food i have to be gluten free and i love their gluten free pizzas! Also had the BEST MARGARITA ever in my life here! I was told that margaritas were the bartender on duty's specialty so I had to try it and it did not disappoint! I am tequila girly and I love margaritas! 10 out of 10 highly recommend

This is the best pizza around the area and I ordered take outs once or twice a month. I give 4 stars because sometime it came out perfect, other times, quite salty.