Jerry's Food Wine and Spirits

A cozy restaurant that has been around for years in Wrightsville Beach. The dining room was very busy and vibrant. A lot of regulars and big groups. It is not a quiet romantic place, if that is what you are looking for. The tuna tartare was amazing, full of tuna, vegetables and served with crispy wonton chips that added a little salt. The sauce was a little sweet and salty Asian flavor. My duck breast was seared nicely on the skin but a little chewy to eat. It was served with crispy gnocchi, kale and a sweet/tart pomegranate sauce. Unfortunately, it was just warm as well. I had entree envy with my husband's dish of seared scallops over parmesan risotto with spinach and tomatoes. The scallops were sweet and juicy. The risotto had the perfect seasoning level and was piping hot, even stil

So glad we checked this place out after my daughter & her boyfriend talked about it! Everything was absolute perfection! We will definitely be back. Kudos to Elise & the rest of the staff, who were all amazing! We had the corn bisque, rack of lamb, duck & key lime pie. But no doubt regardless of what we chose, I’m sure it would have been fabulous! Tip: DO make reservations!

I bit hard to find in a strip center beside a domino’s pizza place. But the food was outstanding. Creative menu and execution was spot on. One of my new favorites in the Wilmington / Wrightsville Beach areas.

What a delightful find! We had a late reservation and then arrived late because the bridge was up. No problem for these guys as they treated us like guests. Food was fabulous. They didn't have the wine I first chose, but they came back with a recommendation that was actually similar and in the same price range. Felt like they knew what they were doing! And I appreciated it. This one goes on the list.

What a wonderful find . I can’t remember seeing chateaubriand on a menu. It was fork tender and everyone in our party had it. The lump crab appetizer was delicious but decedent. We did save room for dessert and all were amazing.