Il Pizzaiolo

My partner is a pizzaiolo and he said its one of the best pizzas he has ever eaten! Absolutely cooked to perfection. The atmosphere was lovely and the service as well. The only thing was that I ordered a pasta which said on the menu would be served in a cheese wheel next to the table, which she explained after wasn’t possible at this time. Just to be aware of before ordering. The pasta itself was amazing!! Tip: get the tiramisu!! (Its made at your table the authentic italian way)

Wow! We came here because the reviews were great, and it lived up to its standards! We started with a crocche for an appetizer and it was new and ok but then we had the rustica pizza and the chef special pasta and they were both INCREDIBLE. Wiped our plates clean good and then on a food high we ordered the caprese Nutella cake for dessert (plus one espresso) and as non dessert people we were in love 😂 the dessert was the *cherry on top and we were stuffed. Also the space is really cute and cozy and I loved the decorations. 🍋 Reviews didn't steer us wrong and we had a great time! Would visit again if we are back in Miami Beach 💃🏻

I recently visited Il Pizzaiolo in Miami and I was absolutely delighted! I ordered the Burrata Vulcano: the burrata was incredibly creamy and the prosciutto was excellent quality. I also tried the Margherita pizza, a true masterpiece — light dough, authentic flavors, and perfectly cooked. To finish, I had the Nutella bomboloni, which were delicious and indulgent. The staff was very professional and friendly; they even offered me a coffee. A fantastic experience from start to finish. I will definitely be back!

Such a great Italian spot in Miami! 🇮🇹🍕 Everything tasted fresh and delicious, the quality-to-price ratio is excellent, and the service was outstanding. Big thank you to Yail for being so kind and attentive. We’ll definitely be back! ✨

The parmigiana was my favorite thing here. Absolutely delicious. The pizza was also good. The spaghettoni aglio and olio was fine, but there wasn’t much flavor. Our server warned us it didn’t have much flavor, and I wish I had listened to her. I feel the need to warn everyone not to get the sangria. I ordered the red sangria, and it tasted like cough syrup. Worst sangria I’ve ever had. I asked our server to switch it out with the white sangria (I guess that was my mistake sticking with sangria), and it was weirdly thick. It wasn’t as bad as the red, but it was not good. I drank it because I didn’t feel like I could send a second drink back. At the end of the meal, our server, as nice as she was, asked us each to write a review so she could get a bonus. I was wondering why this place had