IHOP

Highly recommend strawberry cheesecake waffle. ​It’s a Belgian waffle topped with creamy cheesecake mousse, whipped cream, and glazed strawberries. It’s thick, sweet, and heavy in all the ways a brunch should be.

I love this IHOP. Whenever I come in there always really nice staff and the food never dissapoints. However, it would be a really easy time to dine and dash as it seems they don't care about payment? We sat for 15 mins with no check in sight. I had to find an associate in order to check out. Although it was inconvenient, the staff was still quite pleasant and I've had no other issues.

Went for breakfast, waited in line 15 min. Then sat down, got our drinks, then she took our order, took over 45 min to get. The waitress ignored us the entire time, then the manager had the nerve to argue with me about how long the food took, I'm in the industry, if your busy at least stop by your table and ask if they need anything. We were ignored. The manager sucks. She needs to learn hospitality and how to handle her restaurant. And maybe on a Sunday, if your so damn busy, staff accordingly.

Not a bad place. Waitress seemed distracted, but did just fine. Ordered the blueberry pancakes, and not bad... ATTN: IHOP MANAGEMENT, I know fresh is usually best, especially for flavor, but I use dehydrated blueberries in my batter, and fresh or frozen for my compote with a little rosemary for complexity. I know it's IHOP, I know, I know, but all I ask is try it. Not saying it would be feasible, or that everybody would go crazy over it, just giving my humble opinion, and that's all it is, is my opinion.

I had a good experience tonight. I ordered a hot chocolate, and it more than exceeded my expectations. My boyfriend had a mango strawberry drink and that was also pretty good :) for our dinner, I ordered the pancake of the month combo, which was Reese’s pieces with peanut butter and chocolate drizzles. He had the country fried steak. Our waitress was polite and quick. Clean inside and not too busy which was a plus.