Horseshoe Lounge

"A mandatory stop on the I-5. You smell the ranch before you see it, and honestly? It's worth the detour. We had the Jack's Cut Prime Rib and it was melt-in-your-mouth tender with just the right amount of almond-smoke flavor. The service was old-school professional-attentive without being hovering. It's not just a meal; it's a California rite of passage.Highly recommend !

Had an amazing anniversary dinner at Harris Ranch Horse Lounge. The server was top-tier, attentive, funny, and knew just when to show up (or disappear). The steak bite appetizer? So good it should come with a safe word 🍍. Drinks from the bar were strong enough to make me flirt with my own wife 😅, and the desserts? Pure sinful bliss. If you walk out of there without trying one, you're doing life wrong🍰. Loosen your belt, cancel your calorie tracker, and go all in. You deserve it. 💯

I stopped here the other day on my way home from Sacramento. Earlier in the week I had dined at their Express BBQ, which was fantastic and had me eager for more. I had time, so I decided to eat at the ranch's sit down dining. I looked at the Country Kitchen and the Steak House as well, but decided on the Horseshoe Lounge as it had the most atmosphere and unique ambiance of the three, plus they serve the entire menu of the Country Kitchen and being a bar only adults are allowed in. I loved all of the decorations and even the chairs had unique upholstery. I had no idea about the ranch's history with horse racing or even that it was ranked as the #3 restaurant in California and the #29th best independent restaurant in the Country! After dinner, I knew why it has that ranking. The food

This place has really gone downhill. We spot here every time we drive to LA from the Bay Area. Used to be a great meal but were very disappointed this visit. They must be under new management or new head chef. Our server mentioned they changed the menu a few months ago, which got rid of a number of items including the portabella burger which was one of our favorites and a great choice that wasn't so heavy. But hey, menus change. My burger which was supposed to be medium was charred on the outside and medium rare on the inside and not juicy/bloody at all. It was also just warm, not hot off the grill. We asked for no bun and got lettuce wrapped burgers, not what we wanted. The sweet potato fries were room temperature, and I heard the adjacent table complain about their fries as well so this

We waited 10 minutes for a table BUT could see into the place and there were tables with no one seated. The two ladies at the front desk finally sat us at a newly cleaned table. People still waiting with open tables available, maybe get rid of one table f the ladies so they didn’t just chat to each other but too care of the customers. They may know all about beef but not about service! Time of arrival 1:15pm. The worth Blood Orange Margarita I have ever had at $16. The last table photo is another table where they left a lot of food, doesn’t speak well of the place.