Hong Kong Restaurants

The food here was great! The General Tso's Chicken was some of the best I've had. The extra sauce from the chicken was a great dip for the spring rolls, and a tasted great mixed in the rice too . The Szechuan Beef was also very good and I have no complaints at all, but the chicken definitely outshined it.

Our visit was pleasant, tables were clean and food was pretty good. We had their egg drop soup, sweet and sour chicken combo (the combo came with a delicious egg roll and pork fried rice), and hubs had their bourbon chicken combo. Everything was served hot! The crispy bits they served with the egg drop soup were not very good, as they tasted stale. Would have been better if they served freshly fried wonton strips.

This place should have a better rating! The food is fresh and amazing flavor. Definitely would recommend. Pork egg rolls were crispy and hot on the inside. Fried rice had flavor and cooked well. Thanks for a great dinner on our passing threw!

Had Sweet & Sour Chicken and Honey Chicken. The meals were good. Also ordered Crab Rangoon (10 pieces) and it didn't have any crab in any piece. Really like Chinese but will never get the Crab Rangoon again.

Used to be very good now bottom of the barrel just got dinner bourbon chicken dry bitter egg rolls fried in old oil lomain dry and bland tasted like heavy soy sauce they need to go back to the old recipes it's sad I used to luv this place like 3 years ago just gone down hill