Hebron Grille

Two couples completing our "H" on our Alphabetical Restaurant Tour. Convenient parking, good size bar area, spacing between booths and tables. Warmly greeted by Agustine, our attentive server. Loaded potato skins had plenty of green onions and we loved the Barbecue Grippos Cheese Curds. One order not enough. The ladies were very impressed with the Bourbon Street Pasta and already claiming it has their next order. Chicken fried steak came with great mashed potatoes and green beans. I had large excellent catfish fillets with loaded tots. The peanut slaw was amazing - and the slaw could have stood alone, but the ground peanuts made it special. Had great conversation with Kim, the manager, who made us feel welcomed. Can't wait for our return visit!

Me and my husband were visiting the Creation Museum and looked around for somewhere to eat and this place was JACKPOT! The atmosphere was good, it was hopping busy but the server Augustine worked his butt off to make sure he got to everyone of his tables and his service was TOP NOTCH. Now for the important part, the Food! The FOOD was impeccable! We shared the gator bites appetizer and the gator was tender and amazingly flavorful. My husband got the Ribeye and it was cooked to perfection and the garlic butter on it was chef’s kiss. I had the fish and chips. I about passed out from how good this fish was! The batter was crispy and not greasy but that fish was BUTTER! It was so soft and flaky and melted in your mouth and the tater sauce was the best I ever had. It came with a side of PEANUT

We went to the Hebron Grille on Valentine's Day and we were early enough that we did not have to wait. By the time we left there were plenty of people waiting in line. I think we arrived about 4:30 p.m. we ended up sitting in the bar area. I saw this place had pretty good reviews so we wanted to give it a try. I ordered the Valentine's Day special which was prime rib, mashed potatoes, green beans, and a small croissant. My friend ended up ordering what I thought I was going to order when I read the menu which was the Alabama potato. I also ordered a raspberry chocolate martini and I had the cherry crisp for dessert. Overall I was a bit disappointed with this meal. So was my friend, she said her potato was huge with little to no toppings and the barbecue sauce was mostly on the side of the

Who runs out of gray goose and the famous seasoning for the cheese curds jeez it was a Wednesday! Then to top it off my friend from St Louis ordered the fish basket and it was filled with bones, like every bite! We bragged about this place and sadly disappointed!

This place was Bomb 💣 I never give 5 stars ⭐️ however, they earned em. Everything about my experience was top notch. The only bad thing is that I actually considered eating at the Lucky 🍀 Dragon 🐉 or the Pizza 🍕 Hut a couple doors away. Telling myself, No1 out pizzas 🍕 Da Hut 🛖 I’m so very thankful 🥹 that I decided to visit this location. I’m a Mos Def visit anytime I’m N the city. So please 🙏🏾 check em out if you’re in the neighborhood and Holla at a Playa. 👌🏾