Hearth & Hops Tavern

We were very pleasantly surprised by our dining experience here while staying at Wisp. Our entrees and dessert were fantastic (rodeo burger, bloody mary pasta, and cookie dough chocolate cake), the food came out quickly, the portions were generous, and the prices were incredibly reasonable. The cherry on top was our server, Zach, who provided exceptional service. We look forward to dining here again!

I can eat two plates of the stuffed mushrooms. They were absolutely delicious. The NY strip steak was a generous size. Im glad I came and dined. The service was great, I did come off season so the dining room was quiet. Quiet enough that I could hear everything from the kitchen. Definitely coming again though! Hopefully next time I can catch their french onion soup.

This restaurant is part of the Wisp resort, but was near our bed-and-breakfast so we thought we'd give it a try. The place was practically empty -- only one other couple was eating there. Service was a little slow, and the food was average, at best. I ordered a salad with a 4-ounce sliced flatiron steak on top. My wife had mussels. My steak was overcooked the first time, so I had to send it back. It was perfect the second time. Still, overall, not a place I'd go back to.

Better food than pretty much any other on-site dining option, and the bar is typically open later than Wispers next door. A small selection of tap beers and standard mixed drink options are available, but don't expect anything super high-end or exotic. Entrees are in the $15-$25 range, but portions are generous. There's a small amount of bar seating with one TV or a more traditional dining room option.

My boyfriend and I ate here during a car event that we were attending and even with a line trailing out the door with people, the staff did great and the food was awesome! If you want a hands down, delicious BLT stop here.