Harbor Seafood & Steak Co.

First time at this hidden 💎 gem! Went for a work Christmas 🎄 dinner and it was a fantastic experience. Randall, the GM was personable, accommodating, and detail oriented. Service was on point, and attentive to our needs. Best appetizer = Crab 🦀 stuffed squash blossoms! Filet mignon was one of the best I’ve had; super tender and flavorful, paired with perfectly cooked lobster 🦞 tail. Bartender served me up a non alcoholic mocktail that was off menu - 5 star 🌟for drink creativity.

A positively exquisite dining experience!! I travel and eat out over 100 nights per year, and my family was in the restaurant business for many years. I have very low tolerance for poor service or mediocre food. My experience at Harbor was certainly the best in a very long time. Our waitress, Aspen, was friendly, fun, and helpful. Every recommendation from appetizers to entrees was spot on. Try the banana Nutella flake. Trust me. It is a smaller restaurant, and they’re only open 5-9, so make your reservations well ahead for special events.

This place was so cute and cozy! We started with the spinach asiago dip, and it was incredible, definitely a must-try. We both ordered filets, one wagyu and one prime, and honestly, they tasted exactly the same. Save your money and go with the prime, both were tender and delicious. The mashed potatoes were a little bland, so I’d skip those next time, but the au gratin potatoes were amazing, super flavorful and crispy. Since it was our anniversary, they surprised us with a scoop of their house-made salted caramel ice cream, and it was so good! The staff was friendly and welcoming, and overall, I’d absolutely go back.

What a magical special experience my husband and I had last night at this restaurant. The ambience was PERFECT, cozy, magical, and intimate. The food and service were spectacular. We were celebrating our 1 year anniversary, and it was just the perfect way to end a perfect weekend. I HIGHLY recommend!

Super loved this place, service was out of this world. We had an amazing dinner and tiramisu cake with vanilla ice cream was bonkers. We talked about the place for a day after, tons of quality food, took half home.