Happy Lamb Hot Pot

Amazing food, came in late (around 8 PM), we definitely scored because we got the $16.99 per person after 8 pm deal. It gets packed very quickly yet service stays fast and food quality was amazing, not to mention the taste as well. 10/10 will come back

5/5 Incredible bargain, an excellent mix of spicy foods and energetic atmosphere. The spicy beef and sesame rolls with red bean paste were particularly delicious. Great for large groups of friends and family. Looking forward to returning with more people.

My husband and I have been coming here the past 3 years and have noticed quite a bit of changes with the menu. They used to have ribeye, but then switched it to wagyu. The wagyu used to be all you can eat, then switched to 2 per person, and now it’s only 1 plate per person. The food itself is great, but disappointed they started restricting the amount of the best item since it used to be AYCE. We also noticed they don’t really restock the items towards the end of the night. However, everyone is very nice and the broth is delicious.

My daughter found this place on social media and we were inclined to try it. We came 8pm-ish on a weekday and the line wasn’t so bad (however if you go on a Friday we seriously recommend you to call ahead because there can be 45 minute lines). We were seated and ordered the two sided hotpot with one side spicy and the other classic (both delicious) as well as choice of meats before heading to grab our additions. There’s a wide selection of vegetables, noodles, seafood and more. Fountain drinks were included in the hotpot package. The dip/sauce bar has anything you could need. When we sat back down after choosing everything, our meats had arrived. The lamb and classic cut of beef were delicious and light. The lamb dumplings had a heavier lamb flavor. The wagyu isn’t so worth it, but if you

We went when they had a happy hour deal for 15$ per person AYCE hotpot, and boy was it worth it. Service became slower as the night went on, which I presume to be the restaurant in the process of closing for the night, but it had your basic cuts of meat, carbs, veggies, and fishballs.