Grappa

Excellent restaurant on Main Street! Definitely make a reservation!!!! When they brought us focaccia bread to start I knew it was gonna be good. This restaurant is deceivingly big, 3 stories, we were sat on the 3rd story right by the window to look out on Main Street. Our server was friendly and attentive and made sure we were happy with our meal. I got the seared barramundi and my dad got the bolognese Bianca. Both are really really good. This is a rustic Italian restaurant so they do Italian dishes very well. The atmosphere was very elegant, rustic, homey. When I made a reservation 1 week in advance there were very little time slots available- so definitely plan ahead! Overall would definitely come back and recommend to family and friends.

This place is truly a gem in Park City! The restaurant is housed in what used to be an old boarding school, which gives it a unique character and charm you won’t find anywhere else. The multi-level design makes the atmosphere really special—there are so many inviting spaces, from the outdoor patio with mountain air and views, to the cozy and elegant indoor seating. The service was outstanding—warm, friendly, and so attentive without ever being overbearing. Our server not only made us feel welcome but also had fantastic recommendations, especially when it came to wine. Every suggestion paired perfectly with the meal, elevating the experience even further. And the food… absolutely phenomenal. Each dish was rich in flavor, beautifully prepared, and felt both authentic and creative. Combine

I didnt particularly love the food, or the service. There was nothing wrong with the service, per say. It was just underwhelming, along with the appetizers. My steak and my husband's lamb chops was delicious tho. The plate my daughter got, duck risotto, was not that amazing. The duck was overcooked, so it was dry. The deserts were on point. The decor outside was also on point. Totally loved the vibe inside. I just felt the appetizers, duck risotto, and service did not match the high prices. Also, for food and dessert presentation, I 100% rate 5/5 stars.

Grappa delivered in every single category! My fiancé and I are getting married in May and have been looking for a rehearsal dinner venue that would work for a non-traditional event type. After spending time on the phone with Grappa’s manager, Scott, it was clear that this restaurant cares about its customers like no other in PC. Multiple other restaurants that we spoke to were non-accommodating and cold - scott was genuinely the nicest person I’ve talked to in a long time, and wants to make our event special no matter that it’s not typically the type they cater to. We just sat in to try Grappa’s food after booking our event - every single dish was PHENOMENAL - and I’m picky. Specifically, the tagliatelle and duck carbonara were insane! Our server was knowledgeable, kind, and attentive. I

First dinner here on Christmas night. The salmon is the most popular dish. Fantastic! The salmon lemon purée was delicious. Their steak was a delight.