Good Times Cafe

Wow. Highly recommend the Bumble Q pizza with BBQ sauce base, breaded chicken, breaded pickles(!), and hot honey. I bet their excellent crust has honey in it too — but not too sweet. Small but nice selection of local beer (Foam, Frost, and a couple others.) Cool old Vermont small town rustic vibe. Stopped by Frost Beer Works on the way: bartender said Good Times is hit or miss though consistently better since the new manager started earlier in 2025. Can’t speak for before, but can confirm the excellent food and personal service on this visit. Crème Brûlée by the owner’s pastry chef wife was 10 out of 10. Looking forward to coming back in the summer to sit outside and watch the small town atmosphere. It’ll be a great place to stop after the Tour de Frost gravel ride.

they have water and king cake, and they played young folks. our group of 5 20 somethings had a time for the ages. our server was a chivalrous young 20 something (one). we played dominoes and sorry and it felt like all the good memories of childhood and none of the bad. best to visit after a good sledding adventure or even if you’ve just hit the golf course. amazing king cake. ive been blessed today. thank you baby!!! what a beautiful cajun occasion. i can practically smell the salty new orleans air. the waiter wished us a “i hope your pizza is good”. blessed.

Way too expensive for what you get. After tip and taxes, almost $50 for two sandwiches. I got crinkle cut, she got sweet potatoel fries.. Ended up being what appeared to be frozen idaho brand. The OG cheese steak dry, bread was way too thick to compete with the meat and cheese. Turkey bacon ranch, with no tomato came with tomatoes. I also asked for a side of ranch and didn't receive that either. After eating, I was still hungry and sad I didn't spend the extra 30mins to go grocery shopping and just cook at home, would have been better for the same price. For having just moved to the area, this is a big disappointment.

Three of us ate lunch one afternoon in December '25. We ate Cajun: gumbo, jambalaya, and a salad with Cajun-seasoned chicken. All 3 dishes were delicious, large portions. We had quick, friendly service and the small dining room to ourselves. I always thought this was just a pizzaria but they have a sizable menu with a real chef. I was impressed. I would definitely eat there again.

We've had pizza from Good Times on a few occasions and it's usually pretty good. The price however doesn't match the quality. Specialty pizzas are significantly higher in price without a higher quality add on. I'd be happy to become a regular if prices rival others in the area.