gogo gumbo!

We came here on prime rib night for an early anniversary dinner. The prime rib alone gets this place 5 stars. I overheard the owner talking about getting there early if you want to make sure you get prime rib, which makes sense. I got the TV dinner with shrimp and crab gumbo. I didnt know that I liked shrimp and grits, but I do now. Unfortunately, the cup of gumbo was burned and bitter but everything else was so good I didn't bring it up to the server and it wont dissuade us from going back or even trying the gumbo another time. If I got the gumbo only and it tasted like that, I would have sent it back but others say the gumbo is amazing and its in their name so I assume it was a bad batch. We got jambalaya pasta to go and it was fantastic too. I really liked the slaw that went with the cr

Our dinner was excellent! The prime rib and sides were seasoned and cooked perfectly. We had a piece of the Girl Scout cheesecake and it was excellent. My husband said it was the best cheesecake he had ever had!

We went to a cooking class to celebrate my mother's 96th birthday. John and his staff went over and above to make her feel special. The night was magical. Thank you!

Who would have known a place like this has been in Boyd for years?! We've been missing out. Appetizer was the seafood dip with garlic bread. For entres, I got the blackened catfish with some buttery cream sauce (yum), wild rice, and vegetables. My other half got the gumbo bowl. We had to try the bread pudding for dessert. It was all so good! Staff was friendly, it's a smaller dining spot, but we didn't have a wait. I think it's worth the trip.!

HIGHLY RECOMMEND…. What a GEM …. Food is simply excellent and the Staff is wonderful… travelled 2 nights in a row from business trip in Grapevine and will do so again trying different dishes each night and all a delight.