Gochi Cupertino

This place is always crowded, especially during the weekend. We came early during the week night and there was no wait! Service is great. They have plenty of waiters/waitresses working. Once we ordered, the food came out fast. Out of all the dishes we ordered, the Hamachi Carpaccio, Asari Sakamushi, Yaki Onigiri, Unagi Pizza and the Grilled Duck Breasts dishes are delicious and stand out. The fried oysters is so-so since the crust is too thick and not light enough. The sea bass special isn't as good as other places as they pan-fried the outside first rather than directly grilling it. The coating is so much that we couldn't taste the fish. IMHO, Tanto's fried oysters and fish (black cod) dishes are better. They have an extensive menu and will come back to try other dishes.

We had lunch in here, their lunch special menu price is okay, three of us all order different chirashi, sashimi rice bowl, I feel surprised the number of Sashimi is too little inside the bowl, however, the quality of sashimi are fine. Waiter is nice. Service is good.

This location has the same or similar menu with the one in Mountain View. However, it seems that they may use the same recipes but some differences in way of cooking. We like them both ways. We started with a garlic green salad, and it's such a tasty salad! The dressing is so flavorful and the crispy garlic chip gives such a good kick to it. We ordered a today special of toro sashimi and it just melted in your mouth. We also had a pan saute black cod and that is also amazing! For the dessert, both lava cake and the green tea creme brule were worth the calories.

The food was really good! Also the staff/workers are really nice!! :D Got the assorted sashimi and everything was really tasty. Udon was good too. Yummy I’m happy now

The food is great and comes out fast! The seating is mostly floor seating with leg space and no back support so that could be uncomfortable for some people. Our service was okay - I felt like they were annoyed at my group (of mostly older seniors) and so we're taking a long time to get to us. Sorry! The good food was the black miso cod, the salmon claypot (medium is not that big...), The miso pizza was awesome, and the beef tongue and hamachi carpaccio were good. The pork belly was great but the pork ribs were okay. Overall yum! Might not come here for a while since the hostess annoyed me (yes I acknowledge my group was mostly grumpy old people....)