Gio's Pizza

At face value, very similar to your local pizza joint but I would rate it above average. Very good and nice place to have lunch in. A little bit pricey but the flavor and quality justifies it in my opinion. I had the Steak Tip Caesar Wrap and what I good surprise. When it got to the table I thought it was small but actually it’s surprisingly filling. I really liked it.

Update to my post: I have to lower the service score unfortunately. Came in today. They had a special going- 2 large cheese pizzas and a 2 liter of soda for about $18. Not bad! We asked them to place a topping on one of the pizzas. They said no. We said we'd pay a little extra for it. They still said no. Wow. Poor customer service and very inflexible, must deduct a couple of stars. So much for "the customer is always right." Too bad, I thought we found the perfect pizza place. Oh well, the search continues. Original post: We come to this place at least once a week. Cheese pizza, meatball sub and 2 liter of soda...$32. Not too expensive and food is always good. Service is also good. We'll see you next week Gio's!

Edit: Changed back to 5 stars. I've ordered about 15-20 times since this last review and it has been perfect each time. I think they genuinely listen. The place runs as smooth as any sub shop around. My family and I order from here a lot. It's always fast, consistent, and normally accurate. We've always been generous on tips on every single pickup order. For the most part, we always order the same few things. For the first time, the sub I ordered last night had mayo on it which was not part of the online ordering. I cannot eat mayo so no dinner and $16 down the drain. I double checked the printer receipt and my emailed receipt from online ordering and there was no selection for mayo. Whenever I'm in a pinch and need a quick dinner, this was normally my spot because I always get what I o

Very good chicken Caesar salad. Crisp lettuce, tender chunks of chicken and creamy dressing. Pita bread rolled up with plastic utensils inside is a cute idea, but rolling it up in saran that's rolled with the pita made it a frustrating mess to open. Better idea would be to roll the pita first, then wrap it in the film. And make the utensils optional, please, for the environment.

Atrocious for a BUSINESS OWNER to not tip someone who went above and beyond and broke their back for yall. When that tip option comes up on their kiosk, leave a big fat $0.00!!