Friday Saturday Sunday

Wow. So happy we finally got to experience their tasting menu and celebrate our engagement. I have no notes. The food was incredible. I see why Michelin rated them so high and I’m so happy to have been able to enjoy their art. The staff even offered complimentary brut for our celebration which was so nice! My only suggestion is I wish each person got a short rib instead of splitting the short rib for two people. It was that good and each person would leave a little more full.

We chose Friday Saturday Sunday to celebrate our engagement this Valentine's Day, and it was absolute perfection from start to finish. We went with the tasting menu, and every course was a hit. The pacing was incredible, starting with a fresh Lobster cocktail with citrus, garnished with edible flowers, followed by a round of snacks that included caviar and an amazing oxtail beignet. The service really stood out here—they even brought hot towels after the finger foods, which was a classy touch. Some of the standouts were the Squash Cappelletti (the truffle shavings were easily worth the extra cost) and I personally really liked the Grilled Blue Prawns, which were served with a house-made Jamaican coco bread that was fantastic. For the main, the Wagyu Strip and Short Rib duo was cooked per

The food lived up to its reputation—absolutely perfect. Every dish highlighted the natural flavors of the ingredients, and the seasoning was spot on. The only minor issue was that the staff sometimes spoke or acted in a slightly inappropriate manner that didn’t quite match the restaurant’s elegant atmosphere. With a little extra training, this could easily be improved. Still, there’s no doubt this place truly deserves its Michelin one-star rating.

An unforgettable dining experience and a well-deserved Michelin star! From the moment we walked in, every detail—from the impeccable service to the beautifully crafted dishes—reflected excellence, creativity, and passion. Each course was thoughtfully presented and bursting with flavor, making the entire evening feel truly special. A huge highlight of our visit was Daniel, our waiter, who elevated the experience even further. His professionalism, warmth, and deep knowledge of the menu were outstanding. Daniel anticipated our needs perfectly, offered insightful recommendations, and made us feel genuinely welcomed and cared for throughout the night. His attention to detail and friendly demeanor are exactly what world-class service should be. We were also celebrating our anniversary, and the

An exceptional meal and dining experience that makes up part of Philadelphia’s cadre of world-class (IMO) restaurants. A wonderful ambience with attentive service, beautiful design and, to the careful listener, a dope playlist showcasing both modern/recent hip-hop classics and the songs they sampled to make them. Lastly, some of the best cocktails we’ve ever had in a restaurant. A great way to celebrate my wife’s birthday, no doubt we will be back!