Franco's Tomato Pies

Love their tomato pie! Staff are always great and although I've never had their catering they always seem to be doing a lot of it when I visit! Sauce is on the sweet side and tomato pie is a bit softer than others but i actually enjoy it that way!

Updated review I still really enjoy the food here but I don’t like when ordering delivery that they ring the doorbell and just leave the food outside your door in the rain. Also, when leaving the food on the ground they obstruct the door from opening. I understand if someone made the driver wait a while but we were right near the door as you can see the door opening and the driver walking to their car. I understand the need to do this during the pandemic but I’m not sure why this is still being done. Prior review We ordered from Franco’s Tomato Pies and had a really great meal. Who would have known we had such a good pizza place in our backyard. We ordered a Sicilian pizza with 1/2 mushrooms and a tomato pie, because who doesn’t order a tomato pie when it’s in the name. My wife went in t

Honestly, one of the best tomato pies I've ever had!! A flavorful dough, the correct amount of cheese (which meant little to no grease), and a phenomenal, sweet tomato sauce! (The sauce absolutely made the pie!!) Even though the actual crust of the tomato pie was very crisp, the center of the pie was soft, leading to a lot of "flop" in each slice. As a result, some of the cheese and sauce would fall off as I grabbed each slice. To me, that was the only downside to the tomato pie at Franco's! Regardless, I will definitely be back!! *A side note*: I HIGHLY recommend getting take-out at Franco's, as opposed to dining in. Even though there are two booths inside, the restaurant is very small and seems to cater towards the take-out/delivery crowd.

I've been a regular customer for a few years now despite some inconsistency here and there. This time I was completely taken aback at the lack of quality. What you see in the pictures was supposed to be a sausage Parm and fries. Not only was the bread burned to black, but the sandwich was also somehow entirely soggy, and the sausage was dry. It's as if someone purposely set out to create the worst possibly sausage parm by combining everything you don't want. The fact that this was allowed to be sold is simply breathtaking. It takes a lot to lose me as a customer, but Franco's has pulled it off.

You'll find people obsessing about DeLorenzos but for my money, I'll take a Franco's Brooklyn pie over that, every day. Always prompt and friendly, their pies have a great sauce and ideal crust. Coming from New York I think I have high standards for pizza, and these guys deliver. If you're local, I can't more strongly recommend.