Four Seasons Diner

Classic family diner with good food and service here for a long time. Pastrami and Corned Beef sandwich with melted provolone is good, which I think they pan fried like a melt. French Dip was good, if a little bready. Burger was great, and they have many options to choose from. Fries were good, although sweet potato fries went soggy pretty quick. Their desserts look good. Clean place, nice servers. No wait, half empty on a Thursday evening. Definitely should be in your diner rotation if you're in the area.

Nice place to grab a bite to eat but was disappointed with breakfast. The items I ordered were stuffed French Toast that was made with regular bread not Challah or Texas Toast which all places I have been to use. Also ordered a side of sausage the links were a pathetic size and only have two cut in half seems to me to be a tiny portion. All and all probably won't be back for breakfast. Forgot to mention presentation was subpar in my opinion also. Update: That is not Texas Toast and understood the order always been 2 links but to be honest the links are not what I remember when I go to diners being that tiny. All and all the owner can disagree with what I believe he was selling just look at Texas Toast size and the poor presentation and the white bread they used to pass off as Texas Toas

I visited this diner in the early afternoon and placed an order for fried fish and chips and a 12-inch plain brick oven pizza. The fried fish and chips that were served were objectively unsafe and unfit for consumption. Both pieces of fish were approximately 3 inches long and 1 inch wide and were excessively saturated with oil. The surface of the fish was visibly shiny and wet. When one piece was turned over, there was a pool of oil collected underneath. Upon light pressure with a finger, the fish collapsed and released a significant amount of oil. This level of oil saturation rendered the food inedible and raised immediate concerns regarding proper cooking procedures and oil management. The waiter acknowledged the condition of the food and appeared uncomfortable presenting it. This revi

We recently had our sales breakfast catered by Four Seasons. We have been doing this a few years now. I would recommend them to anyone. Joe Palmisano's staff is second to none. Professionalism is top notch. Arlene was an outstanding on the phone and the food was superb. The fresh eggs, sausage, bacon, potatoes, blueberry pancakes and French Toast as well as crumb cake was made to perfection. Just a great experience. Do not hesitate to go.

This is the best diner in town hands down. Everything from the food,service,cleanliness,price,and comfort is a 10 very easily. The waiter Louie is by far the best he is very professional and friendly and probly is 1 of the best in the business. If I could give more then 5 stars I would. If you want the best diner in town and you have never been to 4 seasons I highly recommend you go there, I guarantee you will not be disappointed. I very rarely ever leave a review but I have to for 4 seasons its just to great of a place.