Fogo de Chão Brazilian Steakhouse

Love love love this place! I decided not to cook for Christmas and it seems a lot of other folks made the same decision. The place was packed and the staff did an Exceptional job taking care of everyone! Shout out to Jennifer Batman and Ariela! EXCEPTIONAL customer service! I met a lot of new friends and a GREAT TIME was had by all! Thank you all for making my new Christmas tradition special!

What a wonderful restaurant to visit for my 6 year anniversary with my boyfriend. There’s a wide selection of delicious food that was accompanied by wonderful service all around. Every waiter and waitress was incredibly welcoming and sweet, thank you Moe, Desengia, Ashley, Marco, and Mohammed. Brilliant service, wonderful food, beautiful setting, all around a 10/10. We’ll definitely be back again soon! :) Thank you!

It was a great decision to come here for a birthday celebration. The food, you already know, is delicious as always. My few favorite are Picanha and Top Sirloin. Drinks are amazing like Old Rush (similar to Old Fashioned but more like a cocktail drink) and Espresso Martini (not too sweet or too bitter). Cheesecake Brûlée was yummy and pretty. The atmosphere, no doubt, is boasted ceiling and luxurious decors. It doesn’t matter which area you are seated in. You will always get a good photo backgrounds. What I’m impressed the most today was the staff service. We have been checked in and served throughout the meal to make sure we are good with side dishes, drinks, dessert, and meats. Shoutout to Sheena, Andria, and Luis for an amazing service. They are a power pack!

Myself, my wife, and my mom, along with our 4 month old baby came to Fogo de Chāo Plano for Christmas Eve dinner. We made reservations ahead of time for 6:15 and we were seated promptly given the amount of people there (extremely busy). Everything was going well until we got sat down and the server took a long time to greet us and take our order. From there, drinks took a long time to refill and dirty plates sat on our table for a long while as well. After 45 minutes, we finally got our meat cards and from then, meat took a long while to come by as well.My wife wanted roasted bone marrow and black truffle butter that were both on the holiday menu however they were out of both. I requested lamb and my lobster tail. I had to ask for my lobster tail twice to finally get it and request the lam

My partner and I spend all our birthdays, anniversaries, and holidays at this specific fogo. The staff is always so accommodating. Our servers tonight, Cameron and Maria were so attentive. Cameron offered us things we’ve never had here before which made the experience even more enjoyable than usual. When the manager Moe came around he just reaffirmed the above average experience tonight, going above and beyond to create a wonderful time tonight. Truly something of value at this location. The food and specifically the honey and cheese always tastes the best here. After tonight we feel even better about choosing to spend our special days here.