First Watch

I ate way too much but I wanted to try more than one thing. Everything was SO good. Alexander took care of us, it was my first visit but not my last. I tried the carrot cake pancakes and my wife had the Barbaccoa tacos. Alexander got us to try the blueberry lemon cornbread with a bit of lemon curd on top. Great starter. The million dollar potatoes were also great. Can’t wait to come back in two week when I’m home again.

WHITNEY! Whitney was amazing and we were so grateful to have her as our waitress. I have a gluten and lactose intolerance and she recommended I got the Tri-fecta. I got 2 eggs over easy, gluten free French toast with blueberry syrup and regular syrup, and 2 apple sausages. WAS SO GOOD! Mason got the honey chipotle chicken hash off of the seasonal menu and he said it was so good he didn’t want to leave any leftovers!

I tried something new, the steak, hash potato and eggs. It was really good. Jennifer the waitress was pleasant and kind.

First time at First Watch and definitely wont be my last. My server Maxwell was great!

Great spot to have a nice brunch. I highly recommend the eggs Benedict with salmon. The breakfast burger was also very delicious and pretty fresh. The service was friendly and attended. You can sit nice outside at the Patio. The housemate juices drinks are also very good. Price performance is okay.