Fire & Rice, LLC

Ate lunch here today with my mom and i was very impressed. We both had the lunch special which was chicken and shrimp hibachi with rice, noodles and vegetables. It was better than any other hibachi restaurant I’ve had in bigger cities. Hopefully this place continues to get the support it needs to stick around because it was very tasty. Will give the sushi a try next time we come! And I’m not sure on what the other reviews talking about portion size…. Ours was more than enough and very filling.

The food was good. I don't like that you don't have specific options when it comes to the food , such as picking certain vegetables because I don't eat all vegetables. I also would like to have eggs in my hibachi fried rice. I feel like the portion sizes of meat and rice could be better. Overall , the food had a very good taste and the sauce given , put the cherry on top. If they could change their menu to include specific vegetable options and increase their portion size of meat and rice , I would have given 5 stars.

We ordered take out hibachi and gyoza. The customer service was fantastic, very friendly. The building was well decorated and nice. The food was a little mid because of a few hiccups and the portions were a little underwhelming. Our rice was a little clumpy and our steak was well-done when we ordered rare. However, the vegetables were super tasty (frankly they were my favorite part of the meal). The gyoza was delicious. They were super busy and they only opened recently so there are bound to be a few kinks to work out. All in all, I don't regret the experience and we'll happily be giving this place another go soon. Will update review as we go. Excited for something new in town :)

Ordered a to go order. Food was really good in flavor and the amount of food on my hibachi order was great for me and my mother in law to share, the rest was for everyone to share. I ordered the Chicken Hibachi with double rice, Gyoza, Eupora Sushi Roll and the Crunchy Crab Roll I believe it's what it's called. The flavor was excellent. The sushi could have been cut more evenly and I would have loved a little bit more veggies on my hibachi order but other than that I absolutely enjoyed it. Thank you for bringing something different to our town.

I’ve gotten food here maybe about 7 times here since the place first opened and I thought after a while that things would change up, but the result is always the same. The people there are nice and the place looks pretty cool even if it’s a bit on the small side, but the main issue is the food. I’ll usually get either noodles or rice both with shrimp and every time I’ve gotten it it’s been burnt. The one time it wasn’t it didn't really have much taste and most of the time I’ll run into shrimp that still had the tails on or a couple of eggshells. I think the cooks might just be cooking in a hurry and don’t notice maybe. The sushi isn’t too much to talk about either, I know the place is still new technically but it shouldn’t stay this way Edit: If your restaurant is able to fit up to 50 peo